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Job summary
A public research university in Starkville seeks to fill a 9-month tenure-track position in Food Science starting August 16, 2026. The role entails teaching undergraduate and graduate courses, mentoring students, and conducting research with a focus on building a nationally recognized program. A doctoral degree in food science or related field and publication experience are required. This position offers the opportunity to contribute to vital educational and research initiatives in the field of food science.
Qualifications
Doctoral degree in food science, microbiology, or closely related field from an accredited institution.
Experience in proposal writing and publications in refereed journals.
Responsibilities
Teach undergraduate and graduate courses.
Mentor undergraduate and graduate students.
Conduct research, seek extramural funding, and publish scholarly works.
Perform departmental, college, university, and professional service.
Education
Doctoral degree in food science, microbiology, or closely related field
Job description
A public research university in Starkville seeks to fill a 9-month tenure-track position in Food Science starting August 16, 2026. The role entails teaching undergraduate and graduate courses, mentoring students, and conducting research with a focus on building a nationally recognized program. A doctoral degree in food science or related field and publication experience are required. This position offers the opportunity to contribute to vital educational and research initiatives in the field of food science.