Temp Culinary Video Producer — Lead from Concept to Cut

Hearst Magazines; New York (NY); Hybrid; USD 114,000 - 162,000; Part time

Job summary

Hearst Magazines' Delish division in New York City is seeking a Temporary Culinary Video Producer to lead the production process from recipe development through the final edit, creating food content that inspires audiences to cook, watch, and share.

This hybrid role requires 3+ years in culinary or video production, strong organizational skills, and the ability to collaborate with editors, talent, and production partners to transform concepts into engaging stories.

Qualifications

• 3+ years of experience in culinary production, video production, food media, or a related field.
• Strong understanding of culinary content production, including recipe development and food styling.
• Proven ability to independently manage pre-production and production from concept through completion.
• Excellent organizational and project-management skills in a fast-paced environment.
• Clear, collaborative communication with creators, editors, and cross-functional partners.

Responsibilities

• Produce culinary recipes and video concepts aligned with Delish editorial voice and performance goals.
• Own all pre-production for culinary videos, coordinating staff, recipes, ingredients, equipment, and schedules.
• Lead on-set production for culinary shoots, ensuring smooth, efficient execution.
• Collaborate with talent, editors, and partners to bring concepts from planning to execution.
• Review post-production edits and provide actionable feedback to meet brand standards.
• Optimize videos for audience engagement using platform best practices.
• Stay current on food and video trends to identify storytelling opportunities.

Skills

Culinary production

Video production

Food media

On-set coordination

Project management

Editorial judgment

Audience engagement

Job description

Hearst Magazines' Delish division in New York City is seeking a Temporary Culinary Video Producer to lead the production process from recipe development through the final edit, creating food content that inspires audiences to cook, watch, and share.

This hybrid role requires 3+ years in culinary or video production, strong organizational skills, and the ability to collaborate with editors, talent, and production partners to transform concepts into engaging stories.