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The Institute of Food Technologists is seeking a Technical Services Coordinator to collect, review, and organize compliance documentation from various sources and distribute relevant documents to customers and suppliers. This is a full-time, hourly non-exempt on-site role in Illinois.
You will handle requests related to food safety, quality, and regulatory compliance, support the sales team, and maintain internal technical documentation to ensure regulatory readiness.
Reporting to the Technical Services Manager, the Technical Services Coordinator is responsible for collecting, reviewing, and organizing compliance documentation from various sources, and distributing relevant documents and information to customers and suppliers. This position is a full-time, at-will, hourly non-exempt role.