Team Member: Service Champion

Taco Bell

Clinton (MD)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Job summary

Taco Bell Franchisee location in Clinton, MD is seeking a friendly team member to greet customers in-store or at the drive-thru, take and ring up orders, and thank customers. You will prepare and store ingredients, assemble orders, check accuracy, package products, and keep a clean, safe environment.

Collaboration with teammates and management is essential. Ideal candidates are customer-focused, exhibit clear communication, and are eager to learn and grow with the team.

Qualifications

  • Friendly, outgoing demeanor with customers and teammates.
  • Strong communication and problem-solving abilities.
  • Able to take and complete orders accurately while maintaining a positive attitude.

Responsibilities

  • Greet customers in the restaurant or drive-thru.
  • Take and ring up orders, handle payment and thank customers.
  • Prepare and store food ingredients, assemble food and beverage orders.
  • Check orders for accuracy and package products.
  • Maintain a clean, safe work and dining environment.
  • Assist teammates and managers as needed.
  • Respond to customer issues with a positive approach.

Skills

Customer service
Communication
Teamwork
Positive attitude
Willing to learn

Job description

\"You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.\"

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive--thru, taking and ringing up orders, handling payment and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.

Team Member behaviors include:

  • Being friendly and helpful to customers and co--workers.
  • Meeting customer needs and taking steps to solve food or service issues.
  • Working well with teammates and accepting coaching from management team.
  • Having a clean and tidy appearance and work habits.
  • Communicating with customers, teammates and managers in a positive manner.
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