Team Member Cortez, CO

Popeyes - Legacy Chicken; Cortez (CO); Sur place; USD 25 000 - 35 000; Plein temps

Résumé du poste

Join a forward-thinking company as a Team Member, where your passion for providing exceptional guest experiences will shine. In this role, you'll create memorable moments for our guests by serving them with care and integrity. You'll be part of a supportive team that values accountability and teamwork, ensuring that every visit is a delightful experience. This position offers a chance to grow in a dynamic environment where your contributions matter. If you're ready to make a difference and be part of a family-oriented workplace, this opportunity is perfect for you.

Qualifications

• Passion for providing excellent guest experiences.
• Ability to work well in a team environment.

Responsabilités

• Serve guests with compassion and care.
• Ensure a clean and welcoming restaurant.
• Take and process food orders accurately.

Connaissances

Customer Service

Teamwork

Integrity

Communication

Formation

High School Diploma

Description du poste

We are looking for a Team Member who can become part of our family with skills and behaviors to create memorable experiences for our guests. Must be passionate about providing guests with the best experience possible.

Essential Functions

1. Develop Servant Leaders: Puts your guest and restaurant first—not yourself
2. Create Memorable Experiences: Creates a service experience so good our guest can't wait to come back

Responsibilities

• Shows compassion, care, and concern towards other team members and guests
• Creates a great experience by serving the guest well
• Holds self-accountable to meet performance expectations
• Loves team members and guests through behaviors, actions, and decisions each day
• Acts with integrity and honesty, and promotes the culture
• Maintains regular and consistent attendance and punctuality
• Greets guests to make them feel comfortable and welcome
• Take guests' food orders and handle cash and credit transactions
• Assist the management team in creating a great place to work and delivering memorable guest experiences
• Demonstrates knowledge of the brand and menu items
• Check food quality and temperatures throughout the day to ensure freshness and safety
• Monitor speed of service to ensure guest expectations are met
• Ensure the restaurant is welcoming and clean