Team Member (Cashier / Cook)

Jack's Family Restaurants, LP; Haleyville (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant chain as a Team Member, where you'll provide excellent service and support food preparation in a friendly environment. Enjoy opportunities for growth and a range of benefits including medical insurance and employee discounts.

Benefits

Weekly pay

Paid training

Awards and recognition

Growth opportunities

Employee discounts

Company-provided uniforms

Medical, vision, and dental insurance

Paid vacation

401(k) with company match

Responsibilities

• Provide fast, friendly service to our guests.
• Help customers order their favorite meals.
• Prepare delicious southern foods.

Skills

Teamwork

Integrity

Reliability

Flexibility

Positive attitude

Job description

Join to apply for the Team Member (Cashier / Cook) role at Jack's Family Restaurants, LP

About the Role

At Jack’s, we’re all about providing a welcoming environment for our team and guests. As a team member, you’ll be the first smiling face customers see, helping with service, food preparation, and maintaining a clean restaurant environment.

Responsibilities

1. Provide fast, friendly service to our guests
2. Help customers order their favorite meals
3. Prepare delicious southern foods
4. Keep the restaurant clean and organized
5. Ensure supplies are stocked and organized
6. Collaborate with managers and coworkers to meet daily goals

Qualifications

• Teamwork: Willing to lend a hand and work collaboratively
• Integrity: Honest and responsible
• Reliability: Dependable and punctual
• Flexibility: Able to multitask effectively
• Positive attitude: Friendly and customer-focused

Benefits

• Weekly pay
• Paid training
• Awards and recognition
• Growth opportunities (we promote from within!)
• Employee discounts on electronics, movie tickets, pet insurance, etc.
• Company-provided uniforms
• Medical, vision, and dental insurance
• Paid vacation
• 401(k) with company match
• Starting pay up to $11/hr based on experience and position

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants