Team Member

R&R Bbq; Spanish Fork (UT); Hybrid; USD 17,000 - 22,000; Full time

Benefits offered by this job

Free meals

Discount for family/friends when not工作

Flexible schedules

Advancement opportunities

Health, Vision, Dental, Life Insurance

Job summary

R&R Bbq in Utah is hiring immediately for full-time crew members. You will take orders, handle cash, maintain clean stations, and ensure fast, high-quality BBQ service with a friendly attitude.

Be at least 16 years old; restaurant experience is preferred. This role involves standing and moving throughout shifts, with flexible scheduling and opportunities for advancement within a growing team.

Qualifications

• Be at least 16 years old.
• Restaurant experience preferred.

Responsibilities

• Take orders at the cash register.
• Adhere to safety and sanitation procedures.
• Restock stations and keep them clean and organized.
• Stand and walk for the entire shift.
• Set up and stock stations with supplies.
• Prepare food for service (vegetables, sauces, portions).
• Prepare menu items with the crew.
• Clean up station and manage leftovers and waste.
• Stock inventory as needed and verify counts.
• Comply with nutrition and sanitation regulations and safety standards.
• Maintain a positive and professional attitude with crew and fans.

Job description

--HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES--

REASONS TO JOIN OUR TEAM

• WORK TODAY, GET PAID TODAY
• Free Team Member Meals & Drinks While You Work
• Discount For You & Family/Friends When Not Working
• Flexible Schedules
• Advancement opportunities with a growing company
• Health, Vision, Dental, & Life Insurance (FT Employees)

EDUCATION AND EXPERIENCE:

• Be at least 16 years of age
• Restaurant experience preferred

A DAY IN THE LIFE

Your primary responsibilities are todeliver the best damn BBQ to our loyal Fans, Make some money, and have fun doing it.So if you're in the kitchen or handling the cash register - whether serving up some mouth-watering BBQ or wiping down tables after dinner hours are over - we want you to enjoy what you do every day.

• Taking orders at the cash register
• Adhere to safety and sanitation procedures and all R&R standards
• Restock stations and keep them clean and organized
• Stand and walk for an entire shift – This role is constantly in motion to deliver mind-blowing meals to our Fans
• Set up and stock stations with all necessary supplies
• Prepare food for service (e.g., chopping vegetables, portioning, or preparing sauces)
• Prepare menu items in cooperation with the rest of the crew
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with crewmates and fans

Hourly Wage depends on the Tipped amount each shift.

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