Team Member

Burger King; Salt Lake City (UT); In loco; USD 17.000 - 22.000; Part-time

Descrizione del lavoro

Burger King in Salt Lake City is seeking Team Members to deliver exceptional guest service and support daily restaurant operations under the guidance of store managers and shift supervisors.

You will greet guests, take orders and payments, prepare food and drinks, maintain cleanliness, and follow health, safety, and uniform standards while helping stock inventory. A positive, reliable team player is essential.

Competenze

• Customer service experience or ability to greet guests warmly and handle transactions.
• Ability to work in a fast-paced environment and multitask.
• Willingness to learn all areas of restaurant operations and work multiple stations.

Mansioni

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Conoscenze

Customer service

Cash handling

Food prep

Teamwork

Descrizione del lavoro

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Member to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Supervisors. This position has direct interactions with Guests and members of the field operations team.

Summary Of Essential Duties And Responsibilities:

• Greets guests with a smile while receiving orders and processing payments
• Prepares and packages food and drink products
• Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
• Maintains health and safety standards in work areas
• Unloads and stocks inventory items as needed
• Prompt and regular attendance on assigned shifts
• Follows Burger King uniform and grooming standards and policies

Qualifications And Skills:

• Must be at least sixteen (16) years of age
• Comfortable working in a fast-paced environment
• Ability to interact in a positive and professional manner with guests and coworkers
• Willingness to learn all areas of restaurant operations & work multiple stations

Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.