Team Member

Askar Brands

Miami (FL)

On-site

USD 25,000 - 35,000

Part time

14 days+

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Job summary

Askar Brands is seeking a Dunkin’ Restaurant Team Member in Miami, Florida. This role involves preparing food and beverages while adhering to Dunkin’ operational standards. Team Members will provide excellent guest service and maintain a clean, organized workspace.

Ideal candidates work well in fast-paced environments, are reliable, and are willing to learn and adapt. Responsibilities include following recipes, maintaining food safety standards, and ensuring efficient service at the Drive Thru and Front Counter.

Qualifications

  • Ability to work in a fast-paced team environment.
  • Demonstrates honesty and a positive attitude.
  • Willingness to learn and adapt to change.

Responsibilities

  • Prepare food and beverages according to standards.
  • Take orders at the Drive Thru or Front Counter.
  • Maintain cleanliness and organization of the workstation.

Skills

Teamwork
Customer service
Adaptability
Time management

Job description

A Dunkin’ Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin’ operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace.

Responsibilities
  • Follow Brand standards, recipes, and systems
  • Follow food safety standards
  • Prepare food and beverages
  • Assemble and package orders
  • Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
  • Maintain a clean and organized workstation
  • Clean equipment, service areas, and guest areas
  • Stock items, such as cups, lids, etc. at the workstation
  • Take orders at the Drive Thru or Front Counter and handle payments (if applicable)
  • Meet speed of service standards while delivering accurate orders to guests
  • Serve and communicate with guests
  • Maintain a guest-focused culture in the restaurant
  • Communicate effectively with managers and coworkers
  • Organize and maintain stock room and refrigerated areas
Key Competencies
  • Works well with others in a fast-paced team environment
  • On time, demonstrates honesty and a positive attitude
  • Willingness to learn and adapt to change
  • Guest focused
Physical Demands/Working Conditions
  • Standing on feet
  • Repetitive motion, including bending, stooping, and reaching
  • Lifting objects, including boxes, ice, and product up to 20lbs (if applicable)
  • Working in a small space
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