Team Member

Legacy Chicken, LLC; Deming (NM); On-site; USD 17,000 - 21,000; Full time

Job summary

Legacy Chicken, LLC is seeking a Team Member to join our family and help create memorable guest experiences at our restaurant in Deming, NM. The role emphasizes servant leadership, guest-first service, and a positive, welcoming environment for guests and fellow team members.

Key focus areas include greeting guests, taking orders, handling cash/credit, maintaining cleanliness, brand knowledge, and delivering consistent, high-quality service throughout each shift.

Responsibilities

• Shows compassion, care and concern towards other team member and guests
• Creates a great experience by serving the guest well
• Holds self-accountable to meet performance expectations
• Loves team members and guests through behaviors, actions and decisions each day
• Acts with integrity and honesty, and promote the culture
• Maintains regular and consistent attendance and punctuality
• Greet guests to make them feel comfortable and welcome
• Take guests food orders and handle cash and credit transactions
• Assist the management team in creating a great place to work and delivering memorable guest experiences
• Demonstrates knowledge of the brand and menu items
• Check food quality and food temperatures throughout the day to ensure the food is fresh and safe to serve
• Monitors Speed of Service to ensure delivery of guest expectations
• Ensures the restaurant is welcoming and clean

Job description

We are looking for a Team Member who can become part of our family with skills and behaviors to create memorable experiences for our guests. Must be passionate about providing guests with the best experience possible.

Essential Functions

• Develop Servant Leaders: Puts your guest and restaurant first-not yourself
• Create Memorable Experiences: Creates a service experience so good our guest can't wait to come back

Responsibilities

• Shows compassion, care and concern towards other team member and guests
• Creates a great experience by serving the guest well
• Holds self-accountable to meet performance expectations
• Loves team members and guests through behaviors, actions and decisions each day
• Acts with integrity and honesty, and promote the culture
• Maintains regular and consistent attendance and punctuality
• Greet guests to make them feel comfortable and welcome
• Take guests food orders and handle cash and credit transactions
• Assist the management team in creating a great place to work and delivering memorable guest experiences
• Demonstrates knowledge of the brand and menu items
• Check food quality and food temperatures throughout the day to ensure the food is fresh and safe to serve
• Monitors Speed of Service to ensure delivery of guest expectations
• Ensures the restaurant is welcoming and clean