Team Member

Quality Fresca LLC; Cedar Rapids (IA); On-site; USD 17,000 - 22,000; Part time

Job summary

Moe's Franchise in Cedar Rapids is seeking team members to support multiple positions in front of house, back of house, guest service, or prep and production. You will learn step-by-step procedures to deliver quality food and guest experiences.

Responsibilities include greeting guests, taking orders, maintaining menu knowledge, ensuring accurate order delivery, handling cash, and keeping dining and service areas clean. Training across roles is provided for flexible staffing.

Qualifications

• Must meet age requirements.
• Some positions require a high school diploma or equivalent.

Responsibilities

• Prepare food items according to recipes and standards.
• Greet guests and take orders accurately.
• Have knowledge of menu items, ingredients and packaging.
• Maintain quality and cleanliness of products and stations.
• Provide friendly, efficient customer service and accurate cash control.
• Deliver food and drinks to guests and confirm order accuracy.
• Keep dining room and service areas clean; assist as needed.

Skills

Customer service

Cash handling

Education

High school diploma or equivalent

Job description

Position Overview

Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards.

Essential Function

Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor.

Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other team members as needed.

Job Responsibilities

Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:

• Responsible for the preparation of certain food items


• Responsible for greeting guests and taking their orders accurately in a friendly manner.


• This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared.


• Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control.


• Responsible for delivering food and drink orders to guests and confirming accuracy of orders.


• Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.

Job Type: Hourly/Part-Time

Education: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent.

Olivia

Conversation Started

• Aug 21

Hi! I\'m Olivia, your personal Moe\'s Franchise job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.

Olivia said, Hi! I\'m Olivia, your personal Moe\'s Franchise job assistant. Thank you for your interest. We are looking for great talent for many types of jobs.

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