Team Manager

Jobtailor; Indianapolis (IN); On-site; USD 52,000 - 76,000; Full time

Job summary

Jobtailor in Indianapolis is seeking a restaurant manager to lead daily operations, ensure guest satisfaction, and drive sales with a focus on speed and accuracy.

You will mentor a diverse team, conduct interviews, and uphold food safety standards. This role requires flexible hours, including nights and weekends, in a fast-paced setting, and offers opportunities to grow within the company.

Qualifications

• Minimum age of 18 years.
• 1+ years of restaurant management experience preferred.
• Proven ability to lead shifts, motivate, and develop others in a fast-paced environment.

Responsibilities

• Delight guests with quality food, service, and staff.
• Build relationships to create loyal guests.
• Lead and develop team to exceed goals in sales, speed, and accuracy.
• Participate in interviewing and selection processes.
• Train staff in food safety standards.
• Foster a culture of warmth, belonging, growth, and trust.

Skills

Leadership

Coaching

Guest service

Interviewing

Food safety

Education

High school diploma or equivalent

ServSafe Certification

Job description

Responsibilities

• Make sure every guest is delighted by the quality of our food, service, and staff
• Build engaging relationships that lead to long-term, loyal guests
• Lead, manage and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way
• Participate in the interviewing and selection process
• Train the team in food safety standards and ensure they are maintained
• Help build our Culture of warmth, belonging, growth, and trust.

Requirements

• Minimum age: 18 years of age
• 1+ years of restaurant management experience preferred
• Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment
• ServSafe certification (or ability to achieve certification)
• This role requires flexible hours including nights and weekends in a faced-paced environment with shifting priorities.