Team Leader

Jack in the Box; Saint Charles (MO); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Shift Meal Allowance

Medical, Dental and Colonial Benefits (upon eligibility)

401(k) plan upon 90-day eligibility

Advancement opportunities

Job summary

J004078 JIB Missouri Jack LLC in Saint Charles, Missouri is seeking a dedicated Team Leader to inspire and motivate staff while ensuring exceptional guest experiences. The ideal candidate will manage daily activities in a fast-paced restaurant environment, demonstrate food quality and safety awareness, and lead with kindness and respect. This role offers benefits including shift meal allowances and 401(k) plans after 90 days. Join our 'Jack family' and grow with us!

Qualifications

• Minimum of 6 months’ experience in the restaurant industry.
• Ability to stand and walk approximately 85%-95% of shift; ability to lift and carry 10-50 lbs.
• Ability to work with a diverse group of people.

Responsibilities

• Assist in managing daily activities to achieve performance goals.
• Create a fun, friendly, and clean environment.
• Demonstrate a strong concern for food quality and safety.

Skills

Motivating others

Food quality awareness

Effective communication in English

Education

High School Diploma, GED or foreign equivalent

Job description

Overview

3710 Elm St, Saint Charles, Missouri 63301

Asan independently owned and operated Jack in the Box franchisee serving the Southern California area, we take pride in achieving excellence while enjoying what we do every day.

We believe in promoting from within and fostering a true “Jack family” atmosphere. If you’re hardworking, honest, and bring a positive attitude, it’s time to reward yourself—come join our Jack family!

Role

TEAM LEADER

Team Leaders serve as role models who motivate and inspire others while maintaining a friendly, clean, and safe environment. They consistently deliver exceptional guest experience, train team members, and provide ongoing support and coaching. Thriving in a fast-paced, high-energy workplace, they demonstrate strong ethical standards and treat everyone with kindness and respect. Bring your SMILE and lead the way!

Responsibilities

• Assist in managing the daily activities to achieve excellent performance.
• Role model behavior motivates and inspires others.
• Create an environment that is fun, friendly, clean and safe.
• Demonstrate a strong awareness and concern for food quality and safety.
• Work in a fast-paced and high energy environment that requires you to shift priorities.

Requirements

• High School Diploma, GED or foreign equivalent preferred
• Minimum of 6 months’ experience in the restaurant industry
• Ability to read, speak, and write effectively in English.
• Ability to stand and walk approximately 85%-95% of shift; ability to lift and carry 10-50 lbs. Ability to work with a diverse group of people.
• Additional administrative duties as assigned.
• This is in addition to the qualifications of a Team Member and Shift Leader

Benefits

• Shift Meal Allowance
• Medical, Dental and Colonial Benefits (upon eligibility)
• 401(k) plan upon 90-day eligibility from date of hire
• Advancement opportunities

We use eVerify to confirm U.S. Employment eligibility.