Team Leader

Panchero's Mexican Grill; Davenport (IA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at a beloved Mexican fast-casual brand, where you can enhance your skills in a fun and supportive environment. As a Team Lead, you will play a crucial role in food preparation, customer service, and leadership, ensuring each burrito is crafted with care and quality. With a focus on fresh ingredients and a positive workplace culture, this opportunity offers career advancement and the chance to be part of a community that values authenticity and customer experience. If you're enthusiastic about food and leadership, this role is perfect for you!

Benefits

Flexible schedule

Competitive pay

Food Discounts

Career Advancement Opportunities

Fun Workplace Culture

Qualifications

• Leadership experience required for managing team and operations.
• No formal education required, but experience in food service is beneficial.

Responsibilities

• Prepare food and build burritos while ensuring customer satisfaction.
• Manage team members and handle cash transactions effectively.

Skills

Customer Service

Leadership

Cash Handling

Education

No educational requirements

Job description

Panchero's - NOW HIRING TEAM LEADS

Panchero's Mexican Grill is looking for friendly and enthusiastic people to join the team! You will have the opportunity to be part of a positive and fun culture while enhancing your job skills for further opportunities within our company!

Benefits include:

• Flexible schedule
• Competitive pay
• Food Discounts
• Career Advancement Opportunities
• Fun Workplace Culture

JOB DUTIES INCLUDE:

• Food Prep & Burrito Building
• Customer Service
• Leadership & Employee Management
• Cash Handling
• Kitchen and Restaurant Sanitation
• Other duties as assigned

EDUCATION AND TRAINING: No educational requirements.

WORKING EXPERIENCE: Leadership experience required.

PHYSICAL REQUIREMENTS:

• Bending, stooping, reaching, twisting, lifting, pushing, pulling, and moving items
• Ability to lift up to 50 lbs. without assistance
• Must be able to move and stand for long periods

WHO WE ARE

Pancheros grew from our first restaurant—a local favorite in Iowa City in 1992—to one of the most beloved Mexican fast-casual brands in the country. We pride ourselves on scratch-made dough, fresh-pressed flour tortillas, and our signature queso, which has a loyal following for its cheesy, velvety texture and zesty flavor.

WHAT SETS US APART

Our fresh-pressed tortillas are the key to Burritos Better Built. Made from house-made dough every morning and pressed until golden, they support the freshest ingredients for a satisfying burrito experience.

URRITO. Burritos without the B.S.

We do things the right way—no shortcuts like fryers, freezers, or packaged tortillas. Everything is made from scratch, by hand, to deliver authentic flavor.

All the right stuff in all the right places.

We ensure every ingredient is mixed thoroughly in each bite, using our specially designed tool, Bob the Tool, to guarantee quality and consistency in every burrito.

We take a fresh approach to service, too.

Our mission is to make your day better with freshly prepared food, well-maintained restaurants, seamless online ordering, delivery, catering, and quick, courteous service that leaves a lasting impression.

Reports to the Assistant Manager on duty.