Team Lead

Thai-Chili-2go-; Phoenix (AZ); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Flexible schedule

Employee discount

Job summary

Thai Chili 2Go is seeking a Team Leader to oversee operations in a fast-casual restaurant environment. You will motivate staff, uphold food safety, and train team members to ensure exceptional customer service.

Key responsibilities include maintaining hygiene standards, handling inquiries professionally, and acting as a key holder to secure the premises. Applicants must be 18+, with strong communication and POS familiarity.

Qualifications

• Must be at least 18 years old.
• Excellent communication and customer service skills.
• Ability to work under pressure and handle multiple tasks.
• Knowledge of food safety regulations and procedures.
• Basic computer literacy and familiarity with point of sale systems.

Responsibilities

• Motivate team members to achieve performance targets.
• Ensure that staff adhere to food safety and hygiene procedures.
• Provide training and support to new and existing staff.
• Handle customer inquiries and complaints with professionalism.
• Key holder.

Skills

Communication

Customer service

Multitasking

Food safety knowledge

POS familiarity

Tools

POS systems

Job description

Pay Rate: $18 - $20!

Flexible schedule

Employee discount

Thai Chili 2Go is a rapidly growing fast-casual restaurant concept offering made from scratch Thai food with the amazing WOK style cooking and fresh, high-quality food. We are building a strong team for our future and want individuals passionate about great food with a strong attention to detail and follow through to come and ignite success with us!

**Team Leader**

In the fast-casual environment of a food restaurant, the team leader plays a crucial role in maintaining operational efficiency and ensuring customer satisfaction. Below outlines the key responsibilities, skills, and qualifications necessary for the role of a team leader.

**Key Responsibilities: **

• Motivate team members to achieve performance targets.
• Ensure that staff adhere to food safety and hygiene procedures.
• Provide training and support to new and existing staff.
• Handle customer inquiries and complaints with professionalism.
• Key holder.

**Skills and Qualifications: **

• Must be at least 18 years of age.
• Excellent communication and customer service skills.
• Ability to work under pressure and handle multiple tasks.
• Knowledge of food safety regulations and procedures.
• Basic computer literacy and familiarity with point of sale systems.

**Work Location: On-Site**

Thai Chili 2go provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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