TAKE-OUT

Pacific Catch; Mountain View (CA); Presencial; USD 22 000 - 32 000; Tempo parcial

Resumo da oferta

Pacific Catch, Inc. is seeking a part-time Take Out Team Member in Mountain View, CA. You will deliver first-class service and hospitality, assisting guests with take-out orders and coordinating with servers and kitchen staff to ensure accuracy. Weekend availability is a must in this fast-paced setting.

Applicants should have at least a high school education and prefer 1 year of restaurant or customer service experience. Join a team committed to hospitality standards and guest satisfaction.

Qualificações

• High school education is required; Hospitality or other degrees are a plus.
• Minimum 1-year experience in the restaurant/customer service industry preferred

Responsabilidades

• Provide top-notch hospitality in a fast-paced environment.
• Maintain a clean and organized take-out/ expeditor area.
• Check orders for accuracy and completeness, and relay any issues to servers and kitchen.
• Inform Guests about ingredients and components of food and beverages, and how to find this information.
• Adapt to heavy workloads, prioritize Guest requests, and uphold Pacific Catch Core Values and Standards.

Formação académica

High school education

Hospitality or other degrees are a plus

Descrição da oferta de emprego

Description

We are looking for Take Out Team Members that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture, and retain exceptional individuals who embrace and live out the company’s Core Values, Hospitality Standards, and Team Member Standards in all their work activities and interactions with Guests and fellow Team Members.

We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering an extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued.

REPORTS TO

General Manager

SCHEDULE

This is a part-time, hourly, non-exempt position. Hours may be different every week and schedules are not set or guaranteed. Weekend availability is a must.

Requirements

JOB REQUIREMENTS

• Ability to provide top-notch hospitality in a fast-paced environment
• A positive attitude and ability to work well under pressure with all restaurant Team Members
• Always keep the take-out/expeditor area clean and free from any unnecessary items
• Check all items of the order for completion, accuracy, and to-go orders/table numbers
• Communicate with servers and kitchen if something is incorrect or missing from an order
• Be aware of and be able to inform Guests of Pacific Catch’s ingredients and components of all food and beverage items, as well as how to find this information if more details are needed
• Adaptable, flexible, and able to manage a heavy workload. Ability to prioritize well and remember all Guest requests
• Embraces all Pacific Catch’s Core Values, Hospitality Standards, and Team Member Standards

EDUCATION / EXPERIENCE

• High school education is required; Hospitality or other degrees are a plus
• Minimum 1-year experience in the restaurant/customer service industry preferred

PHYSICAL

• Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
• Must be able to reach, bend, stoop and frequently lift up to 35 pounds

COMPENSATION

• $19.70 Per Hour