SV-Server

Sixty Vines; Nashville (TN); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

5 days of PTO after 1 year

Insurance after 60 days

WSET / Sommelier Certification

Free access to mental health services

Job summary

A renowned dining establishment in Nashville seeks energetic and hospitality-driven servers to join their team. The position involves delivering exceptional guest experiences in a fast-paced environment, maintaining strong knowledge of menu and wine offerings, and working collaboratively with team members. Candidates should have a passion for hospitality, effective communication skills, and weekend availability. Benefits include PTO, insurance after 60 days, WSET certification, and mental health services.

Qualifications

• Previous serving experience preferred.
• Must be able to read, write, and speak English.
• Ability to stand for long periods and lift at least 50 lbs.
• Passion for hospitality and creating memorable experiences.
• Weekend availability required, including Sundays.

Responsibilities

• Deliver outstanding hospitality from greeting to farewell.
• Maintain strong knowledge of menu items and wine offerings.
• Guide guests with confidence in food and wine selections.
• Ensure order accuracy and maintain a clean, organized section.
• Work collaboratively with team members for efficient service.
• Resolve guest issues with care and urgency.

Skills

Strong communication

Multitasking

Teamwork

Customer service

Job description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Server

Sixty Vines Nashville is seeking energetic, hospitality-driven servers to join our team. We operate in a fast-paced environment where delivering exceptional guest experiences and supporting a positive team culture are top priorities. Our Servers play a key role in creating memorable dining experiences by providing attentive, knowledgeable, and friendly service.

Benefits

• 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
• INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
• WSET / SOMMELIER CERTIFICATION
• FREE ACCESS TO MENTAL HEALTH SERVICES

Responsibilities

• Deliver outstanding hospitality to every guest from greeting to farewell
• Maintain strong knowledge of menu items, wine offerings, and daily features
• Guide guests through food and wine selections with confidence and enthusiasm
• Ensure accuracy when entering orders and delivering food and beverages
• Maintain a clean, organized section and follow all service standards
• Work collaboratively with team members to create a smooth and efficient service
• Uphold the culture and values of Sixty Vines through professionalism, positivity, and teamwork
• Handle guest requests and resolve issues with care and urgency
• All restaurant servers should have complete knowledge of the food and bar menu, as well as a complete understanding of host support staff procedures.

Qualifications

• Previous serving experience- preferred
• Must be able to read, write, and speak English.
• Stand for long periods of time and be able to lift a minimum of 50 lbs.
• Passion for hospitality and creating great guest experiences
• Ability to thrive in a fast-paced, team-oriented environment
• Strong communication and multitasking skills
• Positive attitude and dependable work ethic
• Weekend availability required, including Sunday availability

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer