Sushi Sous Chef

MML Hospitality

Austin (TX)

Vor Ort

USD 65.000 - 90.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Competitive Compensation
Medical, Dental, and Vision Insurance
Paid Time Off
MML Property Discounts
Opportunities for Professional Growth
Collaborative and Supportive Workenv

Zusammenfassung

Neighborhood Sushi in Austin, TX is seeking an experienced Sushi Sous Chef to join MML Hospitality. You will work closely with the Executive Chef to lead the sushi team and uphold the highest Japanese culinary standards.

Ideal candidates have 3+ years of sushi experience, strong nigiri skills, knife proficiency, and leadership ability. This role requires evenings, weekends, and holidays, with competitive pay and benefits.

Qualifikationen

  • 3+ years of professional sushi experience in a restaurant.
  • Proven proficiency in nigiri preparation.
  • Strong knowledge of Japanese cuisine and fish fabrication.
  • Excellent knife skills and seafood handling.
  • Experience in a sushi leadership or supervisory role preferred.
  • Ability to maintain quality and consistency in a high-volume environment.
  • Strong organizational and leadership skills.
  • Availability to work evenings, weekends, and holidays.

Aufgaben

  • Oversee daily sushi bar operations, ensuring quality and efficiency.
  • Prepare nigiri, sashimi, maki to established standards.
  • Demonstrate nigiri preparation, including fish slicing and rice handling.
  • Oversee fish fabrication, seafood handling, and proper storage procedures.
  • Train, mentor, and support sushi team members in culinary techniques and service standards.
  • Maintain consistency in food preparation, portioning, and presentation.
  • Assist with inventory management, ordering, and food cost control.
  • Ensure compliance with food safety, sanitation, and kitchen cleanliness standards.
  • Collaborate with culinary leadership on menu development and daily specials.
  • Support a positive, organized, and collaborative kitchen environment.

Kenntnisse

Nigiri proficiency
Sushi experience
Leadership
Knife skills
Inventory & cost control

Jobbeschreibung

Description

ABOUT MML HOSPITALITY

At MML Hospitality, we create memorable experiences through thoughtful food, service, and design. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for building distinctive hospitality concepts rooted in quality, storytelling, and attention to detail.

ABOUT THE ROLE

MML Hospitality is seeking an experienced Sushi Sous Chef to join the team at Neighborhood Sushi in Austin, TX.

The ideal candidate is a skilled sushi professional with a strong foundation in Japanese cuisine, exceptional knife skills, and demonstrated proficiency in nigiri preparation. This individual will work closely with the Executive Chef to support daily operations, maintain culinary standards, and lead the sushi team through consistent, high-quality execution.

WHAT YOU'LL DO
  • Assist in overseeing daily sushi bar operations, ensuring quality, consistency, and efficiency.
  • Prepare and execute nigiri, sashimi, maki, and other Japanese dishes to established standards.
  • Demonstrate proficiency in nigiri preparation, including fish slicing, rice handling, and presentation.
  • Oversee fish fabrication, seafood handling, and proper storage procedures.
  • Train, mentor, and support sushi team members in culinary techniques and service standards.
  • Maintain consistency in food preparation, portioning, and presentation.
  • Assist with inventory management, ordering, and food cost control.
  • Ensure compliance with food safety, sanitation, and kitchen cleanliness standards.
  • Collaborate with the culinary leadership team on menu development and daily specials.
  • Support a positive, organized, and collaborative kitchen environment.
WHAT WE'RE LOOKING FOR
  • 3+ years of professional sushi experience in a restaurant environment.
  • Proven proficiency in nigiri preparation and execution is required.
  • Strong knowledge of Japanese cuisine, sushi techniques, and fish fabrication.
  • Excellent knife skills and understanding of seafood quality and handling.
  • Previous experience in a sushi leadership or supervisory role preferred.
  • Ability to maintain quality and consistency in a high-volume restaurant environment.
  • Strong organizational, communication, and leadership skills.
  • Understanding of inventory management, food costs, and kitchen operations.
  • Availability to work evenings, weekends, and holidays as needed.
WHAT MML HOSPITALITY OFFERS
  • Competitive Compensation
  • Medical, Dental, and Vision Insurance
  • Paid Time Off
  • MML Property Discounts
  • Opportunities for Professional Growth and Advancement
  • Collaborative and Supportive Work Environment
JOIN OUR TEAM

If you're a passionate sushi professional with strong technical skills and a commitment to quality, we'd love to hear from you.

MML Hospitality is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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