Sushi Roller Prep FastCasual Seafood Concept

Bear Flag Fish Company; Costa Mesa (CA); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

401(k)

Company parties

Employee discounts

Free uniforms

Health/dental insurance benefits

Job summary

Bear Flag Fish Company in Costa Mesa, California, is seeking a Sushi Roller to prepare and roll sushi items in a high-quality, fast-paced environment. The ideal candidate should have a genuine interest in seafood, strong attention to detail, and the ability to work collaboratively in a team. Responsibilities include maintaining food safety standards and ensuring consistency in presentation. Benefits offered include hands-on training, competitive pay, and health/dental insurance for qualifying employees.

Qualifications

• Genuine interest in seafood and sushi preparation.
• Strong attention to detail and ability to work with precision.
• Reliable, punctual, and team-oriented.

Responsibilities

• Prepare and roll sushi items according to company standards.
• Maintain consistency in presentation, portioning, and quality.
• Follow all food safety and sanitation guidelines.
• Assist with prep including cutting ingredients and portioning fish.
• Keep a clean, organized, and efficient workstation.
• Work collaboratively with the kitchen team during busy service.

Skills

Attention to detail

Strong Knife skills

Team-oriented

Ability to work in a fast-paced environment

Positive attitude

Job description

Benefits

• 401(k)
• Company parties
• Employee discounts
• Free uniforms

Bear Flag Fish Company is looking for team members who have a genuine interest in seafood and want to grow in the craft of sushi! Attention to detail, cleanliness, and pride in the product are essential. As a Sushi Roller, you’ll be responsible for preparing and rolling sushi in a fast-paced, team-oriented environment while maintaining high standards of quality, consistency, and food safety.

What You’ll Do

• Prepare and roll sushi items according to company standards
• Maintain consistency in presentation, portioning, and quality
• Follow all food safety and sanitation guidelines
• Assist with prep including cutting ingredients and portioning fish
• Keep a clean, organized, and efficient workstation
• Work collaboratively with the kitchen team during busy service

What We’re Looking For

• Interest in seafood and sushi preparation
• Strong attention to detail and ability to work with precision
• Ability to work in a fast-paced environment with a sense of urgency
• Positive attitude and willingness to learn new skills
• Reliable, punctual, and team-oriented
• Strong Knife skills

What We Offer

• Hands-on training in sushi preparation and seafood handling
• Opportunities for growth within the company
• Fast-paced, team-driven work environment
• Competitive pay based on experience
• Health/dental insurance benefits for qualifying employees
• Hourly pay + Tips!
• Paid weekly!