Sushi Prep Cook: Hands-on Growth in Fast-Paced Kitchen

Lp-Hospitality-Group; City of Niagara Falls (NY); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Dental & Vision

Life insurance

401(k) with match

Paid sick leave

Paid time off

Employee discounts

Commuter benefits

Referral bonus

Job summary

Lobster Place Seafood Hall in Chelsea Market seeks a dependable Sushi Prep Cook to assist chefs, prepare ingredients, and keep the sushi station clean and ready for service. Our welcoming, fast-paced environment values teamwork and growth.

You will participate in daily prep, help with grab-and-go items, and follow food safety standards while learning sushi preparation and Japanese cuisine.

Qualifications

• Previous kitchen or food preparation experience is preferred but not required.
• Interest in learning sushi preparation and Japanese cuisine.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and consistency.
• Ability to follow recipes and presentation standards.
• Reliable, punctual, and able to work effectively as part of a team.
• Food Handler Certification is preferred, or the ability to obtain one.

Responsibilities

• Assist Sushi Chefs with daily food preparation and department operations.
• Prepare ingredients, including vegetables, sauces, garnishes, and sushi rice.
• Prepare basic sushi rolls and other simple menu items according to company recipes and presentation standards.
• Prepare and package grab-and-go and takeout orders as needed.
• Restock ingredients, supplies, and packaging materials throughout the shift.
• Maintain a clean, organized, and properly stocked sushi station, prep area, and refrigeration units.
• Follow all food safety, sanitation, and health department requirements.
• Properly label, date, rotate, and store all prepared products.
• Assist with opening and closing duties, including cleaning equipment, tools, and workstations.
• Communicate with Sushi Chefs and management regarding inventory levels, product needs, and operational concerns.
• Perform other duties as assigned to support the Sushi Department.

Skills

Attention to detail

Team player

Reliability

Fast-paced environment

Education

Food Handler Certification

Job description

Lobster Place Seafood Hall in Chelsea Market seeks a dependable Sushi Prep Cook to assist chefs, prepare ingredients, and keep the sushi station clean and ready for service. Our welcoming, fast-paced environment values teamwork and growth.

You will participate in daily prep, help with grab-and-go items, and follow food safety standards while learning sushi preparation and Japanese cuisine.