Sushi Line Cook: Fast-paced Kitchen, Growth & Perks

Sustainable Restaurant Group; Denver (CO); On-site; USD 26,863 - 29,618; Full time

Benefits offered by this job

Flexible hours

Health and life insurance

Vacation time

401(k) plan

Employee discounts

Job summary

Sustainable Restaurant Group is seeking a Line Cook to join Bamboo Sushi in LoHi, Denver. In this role, you will sharpen your knife skills and master sushi rolls, blending global flavors with Japanese-inspired techniques.

We offer flexible hours, competitive pay averaging up to $21.50/hour, health and life insurance for qualifying team members, and opportunities for professional growth.

If you love food, thrive in a fast-paced environment, and have a passion for creating delicious experiences, we want you!

Qualifications

• Experience in full-service kitchens with grill, broil, sauté, and fry stations.
• Valid Food Handler’s card.
• At least a year in a high-energy, fast-paced kitchen preferred.

Responsibilities

• Sharpen knife skills and master sushi rolls.
• Blend global flavors with Japanese-inspired techniques.
• Maintain a clean and organized work environment.

Skills

Food handling

Teamwork

Sushi preparation

Fast-paced kitchen experience

Job description

Sustainable Restaurant Group is seeking a Line Cook to join Bamboo Sushi in LoHi, Denver. In this role, you will sharpen your knife skills and master sushi rolls, blending global flavors with Japanese-inspired techniques.

We offer flexible hours, competitive pay averaging up to $21.50/hour, health and life insurance for qualifying team members, and opportunities for professional growth.

If you love food, thrive in a fast-paced environment, and have a passion for creating delicious experiences, we want you!