Sushi Clerk — Part-Time, Night & Weekend Shifts

Hy-Vee; Saint Joseph (MO); On-site; USD 17,000 - 21,000; Part time

Job summary

Hy-Vee in St. Joseph, Missouri is seeking a Sushi Clerk to join the Hy-Chi department. You will assist customers, take orders, prepare fresh sushi, and help maintain safety and cleanliness in a fast-paced environment.

The role emphasizes high-quality service, accurate labeling, stock checks, and teamwork with store directors and managers to ensure a positive experience for every customer. A high school diploma and food safety certification are required, with six months of related experience

Qualifications

• High school diploma or equivalent required.
• Food Safety Certification required.
• Six months of similar or related experience preferred.

Responsibilities

• Greet customers and take orders at the counter or over the phone.
• Prepare, finish, and replenish sushi products and keep the department clean and organized.
• Monitor product freshness, labeling, dating, and supply levels.
• Maintain sanitation standards and comply with dress codes and company policies.
• Assist in other store areas and support team objectives.

Skills

Customer service

Communication

Basic math

Organization

Teamwork

Food safety

Education

High school diploma or equivalent

Food Safety Certification

Tools

POS system

Job description

Hy-Vee in St. Joseph, Missouri is seeking a Sushi Clerk to join the Hy-Chi department. You will assist customers, take orders, prepare fresh sushi, and help maintain safety and cleanliness in a fast-paced environment.

The role emphasizes high-quality service, accurate labeling, stock checks, and teamwork with store directors and managers to ensure a positive experience for every customer. A high school diploma and food safety certification are required, with six months of related experience