Sushi Chef - Master Fresh Roll Craft & Growth

Sustainable Restaurant Group; San Ramon (CA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Health and Life Insurance

401(k) with company match

Employee perks and discounts

Professional development opportunities

Job summary

A purpose-driven restaurant group in San Ramon, CA seeks Sushi Chefs who are passionate about Japanese cuisine. The role offers both part-time and full-time positions, with competitive pay averaging $26.00+ per hour. Candidates should have 1-2 years of culinary experience and a commitment to food safety. Benefits include health insurance, vacation, and opportunities for professional development. Join a vibrant team in a fast-paced restaurant environment where you can grow and thrive.

Qualifications

• Passion for Japanese cuisine and a love of learning.
• Commitment to food safety, cleanliness, and organized food handling.
• Culinary experience or formal training preferred.

Responsibilities

• Collaborate with kitchen and front-of-house teams to create fresh sushi.
• Focus on fresh veggie prep, rice perfection, and rolling sushi.
• Coordinate orders and craft sushi rolls, nigiri, and sashimi.

Skills

Passion for Japanese cuisine

Commitment to food safety

Teamwork and organization

Culinary experience in high-volume kitchens

Education

1-2 years of culinary experience or formal training

Job description

A purpose-driven restaurant group in San Ramon, CA seeks Sushi Chefs who are passionate about Japanese cuisine. The role offers both part-time and full-time positions, with competitive pay averaging $26.00+ per hour. Candidates should have 1-2 years of culinary experience and a commitment to food safety. Benefits include health insurance, vacation, and opportunities for professional development. Join a vibrant team in a fast-paced restaurant environment where you can grow and thrive.