Sushi Chef: Fast-Paced Kitchen, Tips Included

Uchi Restaurants; Washington (District of Columbia); On-site; USD 33,000 - 47,000; Full time

Benefits offered by this job

Medical/Dental/Vision insurance

Employee Assistance Program (EAP)

Employer Matched 401k

Dining discounts

Job summary

Uchi Washington DC is seeking skilled Sushi Chefs to join a fast-paced, high-volume kitchen in downtown DC. The role focuses on crafting elevated sushi and signature dishes with precision and teamwork under the Hai Hospitality umbrella.

The ideal candidate embraces learning, shows initiative, and maintains a positive attitude as part of a collaborative team. Compensation ranges with base pay plus tips, with comprehensive benefits and dining discounts available.

Qualifications

• Ability to communicate with guests and other employees effectively.
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory and perform restocking duties.
• Stand and walk for extended periods in a fast-paced kitchen environment.
• Maintain a neat, organized workspace and clean surfaces throughout service.

Skills

Teamwork

Communication

Initiative

Emotional intelligence

Tools

Knives

Ovens

Grills

Job description

Uchi Washington DC is seeking skilled Sushi Chefs to join a fast-paced, high-volume kitchen in downtown DC. The role focuses on crafting elevated sushi and signature dishes with precision and teamwork under the Hai Hospitality umbrella.

The ideal candidate embraces learning, shows initiative, and maintains a positive attitude as part of a collaborative team. Compensation ranges with base pay plus tips, with comprehensive benefits and dining discounts available.