Sushi Chef: Elevate Japanese Cuisine in a Fast-Paced Kitchen

Uchi Restaurants; Washington; On-site; USD 33,000 - 47,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Employee assistance program

401(k) matching

Dining discounts

Internal promotion

Job summary

Uchi Washington DC is seeking a Sushi Chef for downtown DC, in a fast-paced kitchen delivering signature sushi experiences under renowned leadership. Strong communication, teamwork, and a commitment to continuous improvement are essential.

The role offers competitive hourly pay with tips, plus benefits including health options, 401k matching, dining discounts, and opportunities for growth within Hai Hospitality's concepts.

Qualifications

• Effective guest and staff communication.
• Ability to identify safety issues and follow guidelines.
• Lift and carry trays and equipment up to 50 lbs.
• Ability to stand/walk for extended periods.
• Work in fast-paced, high-pressure environments.
• Safely use kitchen equipment (ovens, grills, knives).
• Maintain a neat, hygienic workspace.

Skills

Guest communication

Safety awareness

Lifting up to 50 lbs

Stamina

Fast-paced environment

Kitchen equipment use

Hygiene standards

Professional appearance

Tools

Ovens

Grills

Knives

Job description

Uchi Washington DC is seeking a Sushi Chef for downtown DC, in a fast-paced kitchen delivering signature sushi experiences under renowned leadership. Strong communication, teamwork, and a commitment to continuous improvement are essential.

The role offers competitive hourly pay with tips, plus benefits including health options, 401k matching, dining discounts, and opportunities for growth within Hai Hospitality's concepts.