Sushi Chef — Create Iconic Dishes in a Fast-Paced Team

Workstream; Houston (TX); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Career growth

Insurance

Shift meals discount

Guest discounts

Referral bonus

Sales incentives

Job summary

JOEY Restaurants in Houston, TX is seeking a skilled sushi prep cook to produce all sushi menu items with precision in a fast-paced, high-energy kitchen. You will follow JOEY recipes, maintain mise en place, and work closely with teammates to deliver world-class hospitality.

The ideal candidate has 1–3+ years of culinary experience, valid local food handler permits, and a passion for quality. This role offers training, growth opportunities, and a strong team culture built on respect and personal

Qualifications

• 1–3+ years of culinary experience.
• Must have or be able to obtain valid local and/or state Food Handler permits.
• Possess a passion for hospitality and a proven track record of world‑class hospitality experiences.

Responsibilities

• Prep all ingredients and follow recipes for sushi items.
• Utilize prep and cooking methods to ensure quick, precise sushi production.
• Maintain clean, sanitary, and safe prep and cooking areas.
• Organize and stock line stations; close out duties and manage supplies.

Skills

Culinary experience

Food handler permits

Hospitality passion

Fast-paced environment

Lift 50 lbs

Physical stamina

Job description

JOEY Restaurants in Houston, TX is seeking a skilled sushi prep cook to produce all sushi menu items with precision in a fast-paced, high-energy kitchen. You will follow JOEY recipes, maintain mise en place, and work closely with teammates to deliver world-class hospitality.

The ideal candidate has 1–3+ years of culinary experience, valid local food handler permits, and a passion for quality. This role offers training, growth opportunities, and a strong team culture built on respect and personal