Sushi Chef

Food City / KVAT Foods Inc.; Maryville (TN); On-site; USD 28,000 - 40,000; Full time

Job summary

Join a family-owned company as a Sushi Chef, responsible for producing sushi and interacting with customers. Enjoy benefits such as 401(k), weekly pay, and insurance while adhering to food safety standards. This entry-level, full-time position offers diverse career opportunities in a community-focused environment.

Benefits

401(k)

Employee Stock Ownership Plan

Weekly pay

Insurance

Paid holidays and vacations

Qualifications

• Must be 18 or older
• Able to meet physical, mental, and visual demands
• Follow instructions and perform routine tasks

Responsibilities

• Prepare various fish, shellfish, and produce for sushi
• Maintain food safety records and ensure product quality
• Engage guests and promote the Sushi Program through sampling

Skills

Customer engagement

Food safety

Teamwork

Job description

Join to apply for the Sushi Chef role at Food City / KVAT Foods Inc.

Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. The chef will interact directly with customers during production and sampling. Must work in a clean, organized manner as production occurs in front of customers. Candidates should be outgoing, friendly, and willing to answer customer questions.

Essential Job Functions: Greet and engage guests; prepare various fish, shellfish, and produce for sushi; maintain food safety records; assemble, package, and label sushi, sides, and spring rolls; prepare custom sushi rolls; train and assist team members; comply with all food safety standards and company policies; ensure product quality; monitor ingredient temperatures and shelf lives; keep work area clean; know the sushi menu and ingredients; promote the Sushi Program through sampling; assist with inventory and signage; communicate customer feedback; perform other duties as assigned.

Qualifications: Must be 18 or older; able to meet physical, mental, and visual demands; follow instructions; perform routine tasks; interact with various individuals daily; attend scheduled shifts and adhere to attendance policies.

Benefits include 401(k), Employee Stock Ownership Plan, weekly pay, insurance, medical, dental, paid holidays and vacations, and more.

About Food City: A family-owned company committed to community involvement and employee ownership, offering flexible schedules and diverse career opportunities.

Seniority level: Entry level

Employment type: Full-time

Job function: Management and Manufacturing

Industries: Paint, Coating, and Adhesive Manufacturing