Sushi Chef

Tsunami Restaurants, LLC; Baton Rouge (LA); On-site; USD 40,000 - 65,000; Full time

Benefits offered by this job

Opportunity for advancement

Training & development

Competitive salary

Employee discounts

Flexible schedule

Job summary

Tsunami Sushi @ Highland in Baton Rouge, LA is seeking dedicated Sushi Chefs to join our vibrant team. This full-time role involves preparing sushi and other items with precision, maintaining freshness, and collaborating with kitchen and FOH teams to ensure smooth service.

We value teamwork, passion, and a commitment to excellence, offering training and development, opportunities for advancement, and flexible scheduling.

Qualifications

• Experience with sushi preparation is preferred but not required.
• Strong knife skills and attention to detail.
• Ability to work in a fast-paced kitchen while maintaining high quality standards.
• Team player with a positive attitude and commitment to excellence.
• Willingness to learn and grow under guidance of experienced chefs.

Responsibilities

• Assist in preparing sushi and other menu items with precision and consistency.
• Ensure freshness and proper handling of all ingredients.
• Maintain cleanliness and organization of the sushi station.
• Work closely with the kitchen and FOH teams to ensure smooth service.
• Follow all food safety and sanitation standards.

Skills

Sushi preparation

Knife skills

Team player

Attention to detail

Willingness to learn

Education

Culinary training or equivalent

Job description

Benefits:

Opportunity for advancement

Training & development

Competitive salary

Employee discounts

Flexible schedule

Location: Tsunami Sushi @ Highland – Baton Rouge, LA Position: Full-Time

Passionate about sushi and ready to sharpen your skills? Tsunami Sushi @ Downtown Baton Rouge is looking for dedicated Sushi Chefs to join our dynamic team!

Tsunami Sushi blends Louisiana hospitality with exceptional sushi, sashimi, and sake. Since opening in 2000, we've expanded across Louisiana. We prioritize guest experience through teamwork, professionalism, and passion. Join our vibrant team and be part of something special!

What We’re Looking For:

Ability to work in a fast-paced kitchen while maintaining high-quality standards.

Team player with a positive attitude and a commitment to excellence.

Willingness to learn and grow under the guidance of experienced chefs.

Experience with sushi preparation (preferred but not required).

Strong knife skills and attention to detail.

Key Responsibilities:

Assist in preparing sushi and other menu items with precision and consistency.

Ensure freshness and proper handling of all ingredients.

Maintain cleanliness and organization of the sushi station.

Work closely with the kitchen and FOH teams to ensure smooth service.

Follow all food safety and sanitation standards.

Why Join Us?

Work in a vibrant, team-oriented environment.

Competitive pay and flexible scheduling.

Opportunities for growth and skill development.

Be part of a locally loved restaurant known for quality and creativity.

Compensation & Benefits:

Competitive pay based on experience.

Sushi tips for sushi chefs, providing additional earning potential.

Opportunities for growth and skill development.

Flexible scheduling.

Ready to roll with us?