Supvervisor- Food Service

1103 Team Member Services

Redmond (OR)

On-site

USD 25,000 - 40,000

Full time

13 days ago
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Benefits offered by this job

Medical, Dental, Vision Insurance
Life Insurance
Disability Insurance
PTO from Day One
403-B Retirement Plan
4 Weeks PTO
100% Paid Parental Leave
Career Development
Whole Person Well-being Resources
Mental Health Resources and Support
Pet Benefits

Job summary

AdventHealth in United States (Georgia) is seeking a hospital food service supervisor to optimize daily operations, oversee production, and ensure service quality while maintaining safety standards. The role requires training staff on procedures, coordinating schedules, and communicating effectively with patients and leadership.

The position emphasizes reducing overtime and agency use, onboarding new team members, and ensuring adherence to dietary requirements in a fast-paced hospital setting.

Qualifications

  • Experience in hospital food service with patient diets.
  • High school diploma or equivalent.

Responsibilities

  • Optimize daily operations by managing staffing and minimizing food substitutions to keep all service stations open and efficient.
  • Oversee food production and service quality by monitoring temperature logs, cleaning schedules, and timely execution of duties, while complying with safety and sanitation standards.
  • Train staff on inspection criteria and safe work practices, including equipment handling, emergency response, and body mechanics to promote a secure work environment.
  • Communicate clearly with team members, patients and leadership through verbal updates and written documentation, sharing audit results and operational feedback.
  • Manage employee performance, scheduling and cross-training while minimizing overtime and agency use; support team development through onboarding, mentoring and improvement initiatives.

Skills

Foodservice operation

Education

High School Grad or Equiv

Tools

Microsoft Word
Microsoft Excel
MS-DOS
Novell
Windows NT
UNIX

Job description

Our promise to you

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.


Benefits and perks


  • Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance Paid Time Off from Day One 403-B Retirement Plan 4 Weeks 100% Paid Parental Leave Career Development Whole Person Well-being Resources Mental Health Resources and Support Pet Benefits


Schedule

Full time


Shift

Day (United States of America)


Address

501 REDMOND RD NW


Location

Rome, Georgia 30165


Job Description

Optimize daily operations by proactively managing staffing levels, minimizing food substitutions, and ensuring all service stations remain open and efficient. Oversee food production and service quality by monitoring temperature logs, cleaning schedules, and timely execution of duties, while ensuring compliance with safety and sanitation standards. Train staff on inspection criteria and safe work practices, including equipment handling, emergency response, and body mechanics, to promote a secure and prepared work environment. Communicate clearly and promptly with team members, patients, and leadership through verbal updates and written documentation, sharing audit results and operational feedback. Manage employee performance, scheduling, and cross-training while minimizing overtime and agency use; support team development through onboarding, mentoring, and improvement initiatives. Other duties as assigned.


Knowledge, Skills, and Abilities


  • Personal computer hardware

  • Local area networks (Novell, Windows NT, or UNIX)

  • MS-DOS

  • Microsoft Word (or other wordprocessing application)

  • Microsoft Word Excel (or other spreadsheet application)

  • Foodservice operation


Education

High School Grad or Equiv


Work Experience

2+ years hospital food service with working knowledge of patient diets.


Physical Requirements

(Please click the link below to view work requirements) Physical Requirements - https://tinyurl.com/mte9kpcf


Pay Range

$18.03 - $28.85


Equal opportunity statement

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.


Mission statement

Every day, our fellow team members show up to work, unified by one shared mission: Extending the Healing Ministry of Jesus Christ. As a faith-based health care organization, our story is one of hope as we strive to heal and restore the body, mind and spirit. Though our facilities are spread across the country, this unwavering belief binds us together. Across every office, exam and patient room, we're committed to providing individualized, holistic care. This is our Christian mission, and it inspires us to help make communities healthier and happier.

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