Supervisor, Part-Time, 3rd Shift

AVI Foodsystems; Coshocton (OH); Sur place; USD 17 000 - 25 000; Temps partiel

Avantages offerts par ce poste

Family culture

Competitive compensation

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Résumé du poste

AVI Foodsystems is seeking an energetic and optimistic leader for the role of Supervisor, Part-Time on the third shift (Sun–Thu, 8:30 p.m. – 2:30 a.m.).

This position supports high standards of service, quality and cleanliness in a fast-paced food service environment. Qualified candidates will have supervisory experience in food service, strong communication and customer service skills, and familiarity with Microsoft Office.

Qualifications

• Previous food service supervisory experience.
• ServSafe certification preferred.
• Excellent customer service and communication skills (written and verbal).
• Working knowledge of Microsoft Office: Word, Excel and PowerPoint.
• Experience with cash handling procedures and reconciliation of cash banks and reports.
• Knowledge of POS systems preferred.

Responsabilités

• Provide supervision to the food service team to ensure they meet standards of customer service, quality and cleanliness.
• Ensure profitability by operating within guidelines for sales growth, food cost, labor, and controllable costs.
• Participate in team meetings and training; provide coaching as needed.
• Ensure compliance with sanitation and safety standards.
• Interact professionally with clients, executives, and hourly team members.
• Provide prompt, accurate, and professional responses and information to clients and management.

Connaissances

Food service supervision

ServSafe certification

Customer service

Communication (verbal)

Cash handling

Outils

Microsoft Office (Word)

Microsoft Excel

PowerPoint

Description du poste

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Supervisor, Part-Time. This position is scheduled the third shift working Sunday through Thursday from 8:30 p.m. to 2:30 a.m.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Provide supervision to the food service team to ensure they consistently meet our standards of superior customer service, quality and cleanliness
• Ensure the profitability of the business by operating within established guidelines and requirements for sales growth, food cost, labor, and all other controllable costs
• Participate in team member meetings and training programs; provide coaching to team members as needed
• Ensure compliance with proper sanitation and safety standards
• Interact professionally and effectively with all levels of individuals, ranging from client contacts and company executives, to hourly team members
• Provide prompt, accurate and professional responses, guidance and information to clients and company management as needed or requested

Requirements

• Previous food service supervisory experience
• ServSafe certification preferred
• Excellent customer service and communication skills (both written and verbal)
• Working knowledge of Microsoft Office: Word, Excel and PowerPoint
• Experience with cash handling procedures and reconciliation of cash banks and reports
• Knowledge of POS systems preferred

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE