Supervisor Full Time

GRINDERS ABOVE & BEYOND

Hartville (OH)

On-site

USD 17,000 - 25,000

Full time

7 days ago
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Benefits offered by this job

Above minimum wage
Monthly & holiday bonuses
Employee meal discounts
Insurance: dental, medical, vision, &/

Job summary

Grinders Above and Beyond, a family-owned restaurant serving great food since 1976 in Hartville, OH, is seeking leaders with a passion for hospitality to join our fast-paced team. As a restaurant manager or supervisor, you will support General and Assistant Managers and lead shifts in the front and back of house.

This role offers flexible hours, great starting wages above minimum wage, monthly and holiday bonuses, and a benefits package including health insurance and paid time off.

Qualifications

  • Restaurant management experience preferred.
  • Lead shifts in the FOH and BOH.
  • Coach and supervise employees to ensure steps of service are met.

Responsibilities

  • Supports General and Assistant Managers in their duties.
  • Have full understanding of procedures to operate the restaurant day-to-day.
  • After training, know all menu items and ingredients.
  • Lead shifts in the FOH and BOH.
  • Coach and supervise employees, ensuring service standards.

Skills

Leadership
Team management
Staff coaching
Operations knowledge
Flexibility

Job description

Job Details

500 HARTVILLE - HARTVILLE, OH 44632, Position Type: Full Time, Grinders Above and Beyond is a family owned restaurant serving great food with a wonderful staff since 1976. Every employee is the key ingredient to our success! We are seeking leaders that have a passion for hospitality and love to work in a fun, fast paced environment. Come and work with our family and indulge in these delicious benefits. Enjoy holidays off to spend with your family and friends too. Restaurant management experience is preferred.

Benefits
  • GREAT STARTING RATES, ABOVE MINIMUM WAGE.
  • MONTHLY & HOLIDAY BONUSES*
  • EMPLOYEE MEAL DISCOUNTS
  • DENTAL, MEDICAL, VISION & LIFE INSURANCE*
  • VACATION & SICK TIME PAY*
  • FLEXIBLE HOURS
  • UNIFORM ALLOWANCE
  • CLOSED MAJOR HOLIDAYS AND MORE.
Closed Major Holidays
  • Memorial Day Closed
  • July 4th
  • Easter
  • Labor Day Closed
  • Thanksgiving Day
  • Christmas Eve Close Early
  • Christmas Day Closed
  • New Years Eve Close Early
  • New Years Day Closed
Opportunities for Career Advancement

AND MUCH MORE

Qualifications: JOB SUMMARY
  • Supports General and Assistant Managers in their duties.
  • Have full understanding of all procedures necessary to operate the restaurant on a day to day basis
  • After training, will have working knowledge of all menu items and ingredients.
  • Lead shifts in the FOH and BOH.
  • Learn and have working knowledge of procedures necessary to operate restaurant.
  • Coach and supervise employees, making sure all steps of service are met.
  • Coach and communicate with employees in a positive and professional manner.
  • Must be able to perform all job descriptions and tasks assigned by management.
  • Team player and helps support other staff in their duties.
  • Adheres to the rules and regulations contained in the Confidential Manual of Operations.
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