Supervisor - Food Service (3656)

Genuine Foods; Boston (MA); On-site; USD 50,000 - 70,000; Full time

Job summary

Genuine Foods is seeking a Culinary Supervisor to oversee daily food service operations in Boston. This role involves managing a team, ensuring food safety, and preparing meals according to company specifications. Ideal candidates will have culinary and management experience, along with a commitment to enhancing students' well-being through food.

Benefits

Paid Time Off

Sick Days

Holiday Pay

Medical, Dental, and Vision Benefits

Career Growth Opportunities

Qualifications

• 3+ years of line cook or culinary experience.
• 1+ year of management experience.
• Willingness to learn USDA compliance.

Responsibilities

• Prepare meals according to company recipes and oversee daily operations.
• Manage a team of cooks and ensure food safety standards.
• Coordinate food preparation and maintain a clean working environment.

Skills

Food Safety

Team Leadership

Culinary Skills

Communication

Flexibility

Job description

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Position Overview

The Culinary Supervisor position is crucial to the daily operations. This role involves executing the daily and weekly menu according to company recipe specifications and overseeing the commissary's day-to-day functions. Main responsibilities include preparing engaging meals following Genuine Foods recipes, leading a team of cooks, managing daily prep, and ensuring all food safety and sanitation standards are met.

• Ensure food safety standards are followed at all times.
• Cook and prep food accurately based on recipes and specifications provided by the Chef/Genuine Foods.
• Communicate with the Food Service Director on any pertinent issues with product, staffing, timing, etc.
• Manage cooks and assistant supervisors, ensuring they follow Genuine Foods' standards and recipes while providing guidance and training.
• Maintain standards outlined by the Department of Health for a food-safe environment and report any issues immediately, such as equipment or facilities-related problems.
• Coordinate with team members to ensure all food is prepared on time for delivery.
• Maintain a clean working environment and assist the team with additional cleaning duties.
• Keep the area stocked and organized.
• Perform any additional duties as assigned.
• Must be flexible and team-oriented.
• 3+ years of line cook or culinary experience.
• 1+ year of management experience.
• Willingness to learn the compliance requirements of the USDA National School Lunch Program.
• Positive attitude, strong work ethic, and level-headedness.
• Punctual and able to adhere to the time and attendance policy.
• Ability to climb stairs and lift up to 50 lbs.
• Interest in and commitment to Genuine Foods’ mission to use food to enhance students' minds, bodies, and happiness.
• Job Type: Full-time
  
  
• Paid Time Off and Sick Days
• Holiday pay
• Medical, dental, and vision benefits

Position Overview

The Culinary Supervisor position is crucial to the daily operations. This role involves executing the daily and weekly menu according to company recipe specifications and overseeing the commissary's day-to-day functions. Main responsibilities include preparing engaging meals following Genuine Foods recipes, leading a team of cooks, managing daily prep, and ensuring all food safety and sanitation standards are met.

Essential Responsibilities

• Ensure food safety standards are followed at all times.
• Cook and prep food accurately based on recipes and specifications provided by the Chef/Genuine Foods.
• Communicate with the Food Service Director on any pertinent issues with product, staffing, timing, etc.
• Manage cooks and assistant supervisors, ensuring they follow Genuine Foods' standards and recipes while providing guidance and training.
• Maintain standards outlined by the Department of Health for a food-safe environment and report any issues immediately, such as equipment or facilities-related problems.
• Coordinate with team members to ensure all food is prepared on time for delivery.
• Maintain a clean working environment and assist the team with additional cleaning duties.
• Keep the area stocked and organized.
• Perform any additional duties as assigned.
• Must be flexible and team-oriented.
• 3+ years of line cook or culinary experience.
• 1+ year of management experience.
• Willingness to learn the compliance requirements of the USDA National School Lunch Program.
• Positive attitude, strong work ethic, and level-headedness.
• Punctual and able to adhere to the time and attendance policy.
• Ability to climb stairs and lift up to 50 lbs.
• Interest in and commitment to Genuine Foods’ mission to use food to enhance students' minds, bodies, and happiness.
• Job Type: Full-time
  
  

Benefits And Perks

• Paid Time Off and Sick Days
• Holiday pay
• Medical, dental, and vision benefits
• Career growth opportunities
  
  

Genuine Values

• Trustworthiness: Integrity, transparency, reliability, consistency, and delivery excellence.
• Personal Accountability: Ownership in solving problems, no excuses, never compromising, learning from mistakes, and financial stewardship without sacrificing quality.
• People First: Human-centered solutions, teamwork, hospitality, empathy, and cultural responsiveness.
• Entrepreneurial: Adaptable, nimble, willing to go the extra mile, responsive, and encouraged to try new things.
• Genuine: Commitment to real, tasty, scratch-cooked healthy food, authentic interactions, honesty, positivity, and professionalism.
  
  

Genuine Foods provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Join us at Genuine Foods and be part of a team dedicated to making a positive impact on our community through the power of food. Apply today and help us create nourishing food environments that foster health, productivity, and happiness.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Other

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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