SUPERVISOR - DELI LODGE

Century Casinos Inc; New Cumberland (WV); In loco; USD 18.000 - 27.000; Tempo pieno

Descrizione del lavoro

Mountaineer Park Inc. in New Cumberland, WV is seeking a Regular Full-Time Deli Associate to prepare and serve deli products and support the Deli Manager in daily operations. You will handle customer orders, manage prep work, and help maintain outlet cleanliness and product rotation.

The role requires reliable cash handling, strong communication, and teamwork. Candidates must be 21+, able to work all shifts, and pass a background check to obtain a WV Racing License.

Competenze

• Prior management, micros, and money handling experience is preferred.
• Excellent communication skills, be polite, and present a neat appearance.
• Ability to work with others as a team.
• Ability to work well with the public.
• Operate a cash register.
• Ability to work in a fast–paced environment.
• Available to work all shifts.
• Must be at least 21 years old.
• Pass background investigation and obtain WV Racing License.

Mansioni

• Responsible for preparing and serving deli products to patrons, and assist Deli Manager in daily operations.
• Assure proper rotation of product, freshness of product and outlet cleanliness.
• Ensure uniform compliance and spot-check food items for consistency.
• Assist cashier in opening and closing of register.
• Perform opening and closing checklist with all employees.
• Take patron orders, make sandwiches, side orders and serve beverages in a timely manner.
• Keep the deli clean and organized according to set standards.
• Assorted prep work as needed.
• All other duties as assigned.

Conoscenze

Management experience

Cash handling

Communication skills

Teamwork

Customer service

Cash register operation

Adaptability

Background check clearance

WV Racing License awareness

Formazione

High School Diploma or equivalent

Strumenti

Cash register

Descrizione del lavoro

F&B Gatsby Restaurant & Buffet Regular Full-Time Mountaineer Park Inc, New Cumberland, WV, US

Salary Range: $13.01 To $19.50 Hourly

SUMMARY

Responsible for preparing and serving deli products to patrons, and assist Deli Manager in daily operations.

ESSENTIAL JOB DUTIES AND RESPONSIBILITIES

• Responsible to assure proper rotation of product, freshness of product and cleanliness of outlet.
• Ensure that all employees are in proper uniform at all times and spot-check all food items to ensure consistency of product.
• Assist cashier in opening and closing of register.
• Perform opening and closing checklist with all employees.
• Responsible for taking patron’s orders, making sandwiches, side orders and serving beverages in a timely manner.
• Keep the Deli clean and organized according to set standards.
• Assorted prep work as needed.
• All other duties as assigned.

REPORTING LINE

You will report directly to the Deli Manager then to the Director of Food & Beverage.

QUALIFICATION REQUIREMENTS

• Prior management, micros, and money handling experience is preferred.
• Must have excellent communication skills, be polite, and present a neat appearance at all times.
• Must have the ability to work with others as a team in an efficient manner.
• Must have ability to work well with the public.
• Possess the ability to operate a cash register.
• The ability to work in a fast –paced environment.
• You will need to be available to work all shifts.
• You must be at least 21 years old.
• You also must be able to pass a background investigation and obtain and maintain a WV Racing License.

EDUCATIONAL AND/OR EXPERIENCE

High School Diploma or equivalent is preferred but not necessary.

OTHER SKILLS/ABILITIES

Helpful to be TIPS and Food Handlers certified, if not training will be provided.

PHYSICAL DEMANDS

You will need to be able to stand or sit for prolonged periods of time. The ability to push, pull, kneel, twist, bend, carry and lift up to 25 lbs.

WORK ENVIRONMENT

Will be exposed to working in a noisy, smoke/secondary smoke environment.