Supervisor

Jason's Deli; Lee's Summit (MO); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental, Vision for Full Time Employees

Advancement Opportunities through our Career Path Program

Job summary

Jason's Deli, located in Lee's Summit, MO, is seeking a Supervisor to oversee employees during shifts and maintain operational effectiveness. Key responsibilities include supervising all front and back line positions, catering coordination, and ensuring all health regulations are adhered to.

The ideal candidate must possess at least a high school diploma, have supervisory experience in food service, and demonstrate strong communication and mathematical skills. This position offers full-time benefits including medical, dental, and vision.

Qualifications

• Minimum 6 months work experience in supervisory position, preferably in food service.
• Ability to remember basic job routines and perform basic math.
• Must be able to lift and carry up to 30 pounds.

Responsibilities

• Supervise employees during shift and overall effectiveness of operations.
• Coordinate catering and delivery services.
• Ensure compliance with health regulations and dress code policies.

Skills

Supervisory skills

Basic math skills

Effective communication in English

Education

High school diploma or G.E.D. equivalent

Tools

Cash register

Knife

Dishwashing machine

Job description

We are Lunch Mony, LLC, a passionate, people-focused franchise operating 20 Jason's Deli locations across Missouri, Kansas, Oklahoma, and Texas. While we’re part of a national brand that sets the standard for food integrity, we are also a local family—a team of hundreds dedicated to our communities and, most importantly, to each other.

A Great Place to Work

Our philosophy is built around one of Jason's Deli's most important core values: being A Great Place to Work. This isn't just a phrase; it's how we operate every day. We believe that by creating a supportive, inclusive, and rewarding environment for our team members, we ensure a genuinely great experience for our guests. When you join Lunch Mony, LLC, you become part of a family committed to your growth, well-being, and success. We are proud to foster a culture where every team member is valued and empowered.

The Jason's Deli Difference

We stand behind the Jason's Deli commitment to serving food that is honest and wholesome. We were pioneers in removing trans fats from our menu and continue that dedication today by eliminating:

• Processed MSG
• High-fructose corn syrup
• Dyes, artificial colors, and artificial flavors

This focus on clean ingredients, combined with our welcoming teams, is what makes us a favorite place to both eat and work!

Lunch Mony was awarded the 2018 and 2021 Jason's Deli Franchise of the year.

Location: 632 NE 291 Highway, Lee's Summit, MO, 64086

Medical, Dental, Vision for Full Time Employees

Advancement Opportunities through our Career Path Program

The Supervisor supervises employees in the job set-up, during the shift, as well as the close of the shift: catering/delivery coordinator, order taker, cashier, chip and pickle, all front and back line positions, and delivery driver. The Supervisor is responsible for the overall effectiveness of their area of responsibility within the operation.

Job Qualifications

Education: The applicant must have either a high school diploma or G.E.D. equivalent.

Experience: Qualified applicants must have at least 6 months work experience in supervisory position, preferably in food service.

Skills: Qualified applicants must be age 18 or over, must be able to direct a staff, must be able to consistently exercise sound discretion, must be able to remember basic job routines, must be able to read, write, and communicate in English effectively, must be able to perform basic math including addition, subtraction, multiplication, and division, counting change correctly, and handling, organizing and balancing money and credit card charge slips.

Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease that is transmissible to the public through the handling of food will not be considered as a qualified candidate. An applicant must comply with the applicable city Department of Health regulations as well as Jason's deli's dress code policies.

Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; regular attendance; and the use of cash register, calculator, knives, meat slicers, buffalo choppers, drills, mixers, can openers, scales, and dishwashing machines.