Sunrise #85 Takeout/Food Runner

Flanigan; Florida; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Five day work week

Paid vacation

Health insurance

401K plan

Shift meals

Job summary

Flanigan’s is seeking team-oriented staff to deliver warm and attentive service in a fast-paced restaurant environment. You will learn menus, promotions and safety policies while assisting guests and teammates across service areas.

Role requires standing and walking throughout shifts, with ability to lift up to 50 lbs. Excellent English communication and reliable, flexible hours are essential for success.

Qualifications

• Must be able to stand and walk for full shifts.
• Able to lift up to 50 lbs.
• Ability to read and write English.
• Complete Florida Responsible Vendor program per state rules.
• Complete food safety certification as required.

Responsibilities

• Follow safety and sanitation policies and training.
• Support teammates in maintaining table appearance and service flow.
• Know menus and current promotions; answer guests’ questions clearly.
• Accurately enter orders into the POS system.
• Retrieve and deliver orders to guests in a timely manner.
• Process payments accurately using the POS system; provide correct change.
• Perform shift changes, opening/closing duties, and side work.
• Pack and verify all ToGo orders with guests.
• Greet guests at curbside pickup area.

Skills

Customer service

English proficiency

Cash handling

Tools

POS system

Job description

Overview

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately enter orders into POS system
• Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
• Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
• Perform shift changes, opening/closing duties, assigned sidework
• Pack and verfy all ToGo orders with guest
• Greet guests at the curbside pickup area

Qualifications

• Can physically stand/walk 100% of shift
• Can reach, bend, stoop frequently
• Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
• Ability to speak, read and write English
• Ability to read and write handwritten guest checks, notes, etc
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
• Ability to work flexible hours
• Work in a fast paced environment

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off