Summer Maintenance Engineer Intern: Food Plant Ops

Butterball; Mount Olive (NC); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Competitive compensation

2024 Summer Internship program

Job summary

Butterball is offering a summer Maintenance Intern position at its Mount Olive manufacturing plant in Mount Olive, North Carolina. Over 10-12 weeks, you will dive into daily plant operations, address industry challenges, and contribute to process improvements within a mechanical support team.

You will master food production equipment, collaborate to optimize processes, and adhere to safety, sanitation, and quality guidelines while developing leadership through communication across the

Qualifications

• Pursuing a Bachelors, Master or PhD in Agri-Business, Animal Science, Food Science, Meat Science, Ag Leadership or related field with an expected graduation date December 2027 through June 2028.
• Have a valid drivers’ license and reliable transportation to commute to and from work.
• Demonstrated participation in extracurricular activity.
• Demonstrated involvement on-campus.
• Previous work experience of any kind preferred.

Responsibilities

• Master the ins and outs of food production equipment.
• Collaborate with teams to optimize processes.
• Work in accordance with quality, safety, sanitation standards, quality polices and guidelines.
• Develop your leadership skills by communicating with all levels in the organization.

Skills

Team player

Problem solving

Communication

Leadership

Education

Pursuing Bachelors/Master/PhD in Agri-Business, Animal Science, Food Science, Meat Science, Ag Leadership or related field

Job description

Butterball is offering a summer Maintenance Intern position at its Mount Olive manufacturing plant in Mount Olive, North Carolina. Over 10-12 weeks, you will dive into daily plant operations, address industry challenges, and contribute to process improvements within a mechanical support team.

You will master food production equipment, collaborate to optimize processes, and adhere to safety, sanitation, and quality guidelines while developing leadership through communication across the