Substitute School Food Service Cook – Kitchen Team Role

Edmonson County School District; Brownsville (KY); Vor Ort; USD 22.000 - 30.000; Vollzeit

Zusammenfassung

Edmonson County Board of Education seeks a Substitute School Food Service Cook to prepare, cook, bake and serve meals at an assigned school site, while ensuring safety and quality. You will follow standardized recipes and provide timely service.

The role requires effective communication with parents, students and staff, teamwork, and a high school diploma or GED. Training for certification in school food service is included.

Qualifikationen

• Shall communicate effectively both orally and in writing with parents, students and faculty.
• Shall have demonstrated people skills to indicate ability to function in a team oriented environment.
• Shall have a high school diploma or GED.
• Shall complete training course for certification of beginning school food service personnel as prescribed in 702 KAR 6:045.

Aufgaben

• To prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist in other food preparation duties as directed; maintain facilities in a clean and sanitary condition.
• Train and provide work direction to others; maintain safety and quality of food; monitor temperatures and sanitation procedures.
• Serve food according to guidelines, replenish serving containers and assist with inventory and records as directed.
• Assist in storing unused food and supplies, dispose of leftovers, and ensure confidentiality of student records as required.
• Prepare records of foods cooked and foods left over; assist with special events and banquets as needed.
• Adhere to School Board of Education Policies and Procedures and demonstrate professional conduct.

Kenntnisse

Communication

Teamwork

Ausbildung

High school diploma or GED

Jobbeschreibung

Edmonson County Board of Education seeks a Substitute School Food Service Cook to prepare, cook, bake and serve meals at an assigned school site, while ensuring safety and quality. You will follow standardized recipes and provide timely service.

The role requires effective communication with parents, students and staff, teamwork, and a high school diploma or GED. Training for certification in school food service is included.