Substitute Food Service Worker

Young World Physical Education; United States; Vor Ort; USD 18.184 - 25.898; Teilzeit

Zusammenfassung

A local school district is seeking a Substitute Food Service Worker to assist with the preparation and serving of meals in the cafeteria during staff absences. Candidates must adhere to food safety guidelines and maintain a clean working environment. Key responsibilities include food preparation, serving, and cleanup. This role requires flexibility and reliability, and offers competitive pay at $16 per hour.

Qualifikationen

• Ability to lift, carry, and stand for extended periods.
• Basic knowledge of food service operations and safety preferred.
• Reliability, flexibility, and ability to follow directions.

Aufgaben

• Assist with preparing and serving food to students and staff.
• Set up and break down serving areas and equipment.
• Follow proper food handling and sanitation procedures.
• Wash dishes, clean kitchen areas, and dispose of trash.
• Maintain a clean and safe work environment.

Kenntnisse

Ability to lift and carry

Basic knowledge of food service operations

Flexibility

Reliability

Jobbeschreibung

Substitute Food Service Worker

Brocton Central School District District Office - Brocton, New York Open in Google Maps

This job is also posted in www.wnyric.org/application, and Brocton CSD: Positions Available

Job Details

Job ID: 5483816
Application Deadline: Posted until filled
Posted: Jan 01, 2026 5:00 AM (UTC)
Starting Date: Immediately

Job Description

Must meet the Chautauqua County Civil Service requirements.

Chautauqua County Civil Service Application

Job Description: The Substitute Food Service Worker assists in the preparation, serving, and cleanup of meals in the school cafeteria during the absence of regular staff. Responsibilities include maintaining cleanliness, following food safety guidelines, and ensuring efficient meal service to students and staff. This role supports the daily operations of the school nutrition program under the supervision of the food service manager.

Key Responsibilities

• Assist with preparing and serving food to students and staff.
• Set up and break down serving areas and equipment.
• Follow proper food handling and sanitation procedures.
• Wash dishes, clean kitchen areas, and dispose of trash.
• Maintain a clean and safe work environment.

Qualifications

• Ability to lift, carry, and stand for extended periods.
• Basic knowledge of food service operations and safety preferred.
• Reliability, flexibility, and ability to follow directions.

Position Type: Substitute
Salary: $16 to $16 Per Hour

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Jeff Clift
• 138 W Main St,
• Brocton, New York 14716-9749
• Phone: [phone]
• Email: [e-mail]