Substitute Cafeteria Staff

Hamiltonisd; Whitney (NV); On-site; USD 26,000 - 34,000; Full time

Job summary

Hamilton ISD in Ann Whitney Elementary is looking for a Maintenance/Custodial/Cafeteria staff member to support daily operations in a busy school kitchen and facility. You will handle standard kitchen equipment and help maintain a clean, safe working area for students and staff.

Applicants should have a high school diploma or GED and be prepared for a fast-paced environment. For inquiries, contact Ken Alexander, Director of Finance and Operations, at [e-mail].

Qualifications

• High school diploma or GED.

Skills

Kitchen safety

Equipment operation

Teamwork

Education

High school diploma or GED

Tools

Slicer

Mixer

Pressure steamer

Deep-fat fryer

Sharp cutting tools

Stove

Oven

Dishwasher

Food/utility cart

Job description

• Position Type:
  Maintenance/Custodial/Cafeteria/ Cafeteria Staff
  


• Date Posted:
  9/3/2025
  


• Location:
  Ann Whitney Elementary
  

Education/Certification:

High school diploma or GED

Mental Demands/Physical Demands/Environmental Factors:

Tools/Equipment Used: Standard large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart

Posture: Prolonged standing; frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting

Motion: Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching

Lifting: Frequent moderate lifting and carrying (15–44 pounds)

Environment: Work inside in commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces

Mental Demands: Work with frequent interruptions; maintain emotional control under stress

Contact: Ken Alexander, Director of Finance and Operations
[e-mail]