Student Utility Worker (Bob Jones University)

AVI Foodsystems; Greenville (SC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Family culture

Competitive compensation

Immense training and growth

Job summary

AVI Foodsystems is seeking a Student Dishwasher to support operations at Bob Jones University in Greenville, SC. This entry-level role is ideal for students seeking reliable hours and hands-on kitchen experience.

You will wash and sanitize dishes, maintain clean work areas, and help rotate stock while upholding safety and customer service standards. No prior experience required, though dishwashing is preferred; training provided, family culture, and opportunities to grow.

Qualifications

• Knowledge of, or ability to learn, standard cleaning methods and equipment used in dishwashing work.
• Ability to exert continuous physical effort including frequent bending, walking and lifting
• Previous dishwashing experience preferred
• Superior customer service standards
• Ability to maintain a safe work environment

Responsibilities

• Wash dishes, glassware, flatware, pots, and/or pans using dish machine or by hand
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
• Place clean dishes, utensils, and cooking equipment in storage areas
• May be responsible for receiving product from vendors, organize stock
• Sort and remove trash, placing it in designated pickup areas
• Clean and rotate the walk-in cooler

Skills

Dishwashing

Cleaning methods

Physical stamina

Customer service

Safety awareness

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Dishwasher at Bob Jones University.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Wash dishes, glassware, flatware, pots, and/or pans using dish machine or by hand
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
• Place clean dishes, utensils, and cooking equipment in storage areas
• May be responsible for receiving product from vendors, organize stock
• Sort and remove trash, placing it in designated pickup areas
• Clean and rotate the walk-in cooler

Requirements

• Knowledge of, or ability to learn, standard cleaning methods and equipment used in dishwashing work
• Ability to exert continuous physical effort including frequent bending, walking and lifting
• Previous dishwashing experience preferred
• Superior customer service standards
• Ability to maintain a safe work environment

Benefits

• A family culture and atmosphere
• Competitive compensation
• Immense training and growth opportunities