Student Food Service Supervisor

Aramark Corporation; San Marcos (TX); On-site; USD 17,000 - 22,000; Part time

Job summary

Aramark is seeking a Lead Student Worker to supervise, train, and manage the food operation, ensuring that quantities are prepared and served to meet standards. You will direct daily activities, maintain schedules and records, monitor safety and quality, and keep the storage area organized and hazard free.

Responsibilities include supervising staff, mentoring teammates, handling inventories, and supporting catering events while maintaining a cooperative, efficient workplace.

Qualifications

• Must read, write and understand verbal instructions.
• Sanitation course required either before or during first year.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Knowledge of a cost-effective program operations.
• Ability to resolve interpersonal situations.
• Strong organizational skills.
• Must be a student at the Aramark location.

Responsibilities

• Produce and maintain work schedules and may prepare production records.
• Direct daily activities.
• Maintain food production that ensures safety and quality per policies.
• Store food items in a safe, organized, hazard-free environment.
• Maintain serving schedules; ensure items served per menu specifications.
• Maintain a sanitary department following health codes and regulations.
• Maintain accurate inventory on a weekly basis.
• Supervise and evaluate employees; counsel; promote growth and teamwork.
• Train/mentor other food service workers.
• Maintain logs on equipment maintenance and perform preventative checklists.
• Recommend replacement of existing equipment as needed.
• Perform other duties as requested by Food Service Director or Manager.
• Fill in for absent employees as necessary.
• Attend food service meetings and maintain staff communication.
• May perform cashier duties as needed.
• Support catering events and ensure on-time delivery.

Skills

Read/Write

Sanitation training

Basic arithmetic

Emotional control

Cost-effective program knowledge

Interpersonal conflict resolution

Organizational skills

Student at Aramark location

Job description

Aramark is seeking a Lead Student Worker to supervise, train, and manage the food operation, ensuring that quantities are prepared and served to meet standards. You will direct daily activities, maintain schedules and records, monitor safety and quality, and keep the storage area organized and hazard free.

Responsibilities include supervising staff, mentoring teammates, handling inventories, and supporting catering events while maintaining a cooperative, efficient workplace.