Stuart #75 Host

Flanigan's Enterprises; Florida; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Five day work week

Paid vacation

Health insurance

401K plan

Shift meals 50% off

Job summary

Flanigan’s Enterprises in Florida is seeking a friendly host/hostess to welcome guests at arrival, seat them efficiently, and guide them through the dining experience. You’ll greet guests with our signature hospitality, manage the wait list, and coordinate with the front-of-house team to ensure smooth service.

Responsibilities include answering questions, directing guests to the proper staff, maintaining foyer cleanliness, and providing a warm farewell as guests depart.

Qualifications

• Must be able to speak, read and write English.
• Complete Florida Responsible Vendor program in compliance with state statutes.
• Complete food safety certification program in compliance with state statutes.

Responsibilities

• Greet guests and escort them to tables in a timely manner.
• Efficiently manage the Wait List and seating flow.
• Answer phone and direct guests to appropriate staff.
• Maintain a clean foyer and dining area throughout shifts.

Skills

English language

Education

Florida Responsible Vendor certification

Food safety certification

Job description

Overview

You’re the first smiling face our guests see every time they enter a Flanigan’s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and family in a warm and welcoming way. You help usher guests to their tables, manage the flow of seating, field inquiries, and greet people on the way out, just as nicely as on the way in. We’re always looking for the most friendly, hospitable people to join the team.

Responsibilities

• Displays and maintains a cheerful and courteous temperament, as well as displays a neat and clean professional image
• Greets guests with Flanigan’s "Smile Talk"
• Engages guests in Flanigan’s "Smile Talk" while escorting them to table in a timely manner
• Efficiently manages the Wait List for seating
• Communicates guest’s questions or concerns to Manager on duty
• Keeps foyer, host/hostess station, wait area clean and free of debris, restocks and cleans menus
• Restock and maintain restroom cleanliness for guest
• Answers telephone within 4 rings, and answers guests’ questions, and/or directs guests to proper staff member
• Conclude guests’ visit with Flanigan’s "Smile Talk"
• Perform shift changes, opening/closing duties, assigned sidework

Qualifications

• Can reach, bend, stoop frequently
• Able to lift up to 50 lbs.
• Ability to speak, read and write English
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off