Store Operations Lead — Service & Growth

Domino's Pizza; Streator (IL); On-site; USD 36,000 - 48,000; Full time

Job summary

Domino's Pizza in Streator, IL seeks an Assistant Manager to oversee daily store operations, lead a team, and ensure exceptional customer service. You will handle cash, inventory, and training while maintaining high food-safety standards in a fast-paced setting.

The role requires supervisory experience, strong math and communication skills, and flexibility to work evenings and weekends. Join a team focused on performance and positive morale.

Qualifications

• Experience supervising a team in a food service setting.
• Strong math and problem solving for shift and cash handling.
• Excellent customer service with a professional demeanor.
• Proven ability to motivate employees and manage people.
• Capable of using POS systems and basic accounting practices.
• Organized, detail oriented with the ability to multitask.
• Able to work evenings, weekends, and holidays.

Responsibilities

• Oversee daily store operations, including opening and closing procedures.
• Lead and motivate team members to maintain performance.
• Run shifts efficiently with timely order prep and delivery.
• Address customer inquiries and resolve issues professionally.
• Manage cash transactions and maintain accurate records.
• Assist with inventory and supply ordering.
• Ensure compliance with food safety and hygiene standards.
• Support a positive work environment and team morale.
• Help train and develop new team members.
• Implements company policies and procedures.
• Collaborate with store manager to hit sales targets.

Skills

Supervisory experience

Customer service

Cash handling

Team leadership

Food service

Attention to detail

Multitasking

Communication

Education

High school diploma

Tools

POS system

Job description

Domino's Pizza in Streator, IL seeks an Assistant Manager to oversee daily store operations, lead a team, and ensure exceptional customer service. You will handle cash, inventory, and training while maintaining high food-safety standards in a fast-paced setting.

The role requires supervisory experience, strong math and communication skills, and flexibility to work evenings and weekends. Join a team focused on performance and positive morale.