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New Seasons Market is seeking a Store Chef in the Prepared Foods department to lead kitchen operations at our Oregon / SW Washington stores. This is a non-exempt, hourly position reporting to the Prepared Foods Manager and driving product quality, consistency, and guest satisfaction.
Responsibilities include supervising line cooks, planning menus, coordinating prep, maintaining food safety standards, and controlling costs in a fast-paced market setting.
New Seasons Market is seeking a Store Chef in the Prepared Foods department to lead kitchen operations at our Oregon / SW Washington stores. This is a non-exempt, hourly position reporting to the Prepared Foods Manager and driving product quality, consistency, and guest satisfaction.
Responsibilities include supervising line cooks, planning menus, coordinating prep, maintaining food safety standards, and controlling costs in a fast-paced market setting.