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Restaurant Depot is seeking a Stocker - Seafood to provide friendly customer service and maintain seafood product displays. You will stock shelves, inspect products, and help keep the warehouse clean and safe. This role supports the Seafood department and works with the Seafood Manager on daily tasks.
The position is full/part time, hourly, with 8-10 hour shifts. Union work environment and benefits are noted in the job description.
Position Title: Stocker - Seafood
Department: Seafood
Supervisor: Seafood Manager
FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.