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Jetro Restaurant Depot in Raleigh, NC seeks a Stocker - Meat to stock shelves, assist customers, and maintain a clean, safe warehouse environment. You will handle box opening, product rotation, and price accuracy while following HACCP guidelines.
This role requires physical stamina to lift and move goods and the ability to work in cold/frozen areas. Union benefits and full/part-time hourly shifts are available, with opportunities to grow in a wholesale distribution setting.
JOB DETAILS
Position Title: Stocker - Meat
Department: Meat
Supervisor: Meat Manager
FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Position Summary
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.
Essential Functions