Stewarding Supervisor - Luxury Hotel Ops Lead

Monterey Plaza Hotel & Spa; Monterey (CA); On-site; USD 36,000 - 48,000; Full time

Job summary

The Monterey Plaza Hotel & Spa is seeking a Stewarding Supervisor to lead the Stewarding department at our Monterey, CA property. This Regular Full Time role supports the back-of-house areas and ensures daily cleanliness and organization of loading dock, kitchen, and equipment.

You will train new hires, coordinate with F&B supervisors, monitor product usage, and help manage the staff to meet the hotel's standards. The position offers a $30.00 hourly rate with potential increases after six months.

Qualifications

• Knowledge of stain removal and chemical cleaning agents.
• Ability to apply Hazardous Chemical training standards.
• Able to communicate effectively with others.
• Very detail oriented, to ensure the quality of cleanliness.
• Ability to interpret a variety of instructions furnished in oral, diagram, or schedule form.
• Ability to print and speak simple sentences in English.
• Able to maintain a good working relationship with other departments, associates and guests.
• Meets legal age requirements for the position.

Responsibilities

• To support the Operations in Restaurants, Room Service, Banquet-Kitchen.
• To assign, direct, and inspect the daily work of all employees assigned to the Stewarding department.
• To organize, maintain, and distribute all equipment used by the restaurant departments regarding china, glass, silver, and equipment.
• Inspect work areas and loading dock area for maintenance, organization, and cleanliness on a daily basis. Process work orders when necessary.
• Participate with the Executive Chef regarding the settling of major grievances. Minor items handled by the supervisor on a daily basis.
• Train all new hires as assigned.
• Function as a liaison between Stewarding and all other F&B department supervisors.
• Monitor and order product utilized within the department through the purchasing department or outside vendors as needed and as directed by Executive Steward.
• Attend Banquet guest meetings when necessary.
• All other duties as assigned by the supervisor.

Skills

Stain removal

Hazardous chemicals

Effective communication

Attention to detail

Follow instructions

Team collaboration

English literacy

Education

High school diploma or GED

Job description

The Monterey Plaza Hotel & Spa is seeking a Stewarding Supervisor to lead the Stewarding department at our Monterey, CA property. This Regular Full Time role supports the back-of-house areas and ensures daily cleanliness and organization of loading dock, kitchen, and equipment.

You will train new hires, coordinate with F&B supervisors, monitor product usage, and help manage the staff to meet the hotel's standards. The position offers a $30.00 hourly rate with potential increases after six months.