Stewarding Supervisor: Lead Cleanliness & Ops Excellence

Omni Hotels & Resorts; Bedford Township (PA); On-site; USD 38,000 - 48,000; Full time

Job summary

Omni Bedford Springs Resort & Spa seeks a Stewarding Supervisor to oversee daily operations of the stewarding department on a shift basis. You will manage equipment distribution, sanitation standards, and assign tasks to utility, pot washer, dishwasher staff.

The role requires standing for 8 hours, ability to lift up to 50 lbs, lead a team, and maintain food safety standards with certification. Flexible schedule including holidays and weekends is required; Omni offers training and growth

Qualifications

• Ability and willingness to stand for 8 hours at a time.
• Ability and willingness to push, pull, lift up to 50lbs.
• Ability and willingness to stretch and reach.
• Ability to effectively lead a team.
• Must be able to work flexible schedule, including holidays and weekends.
• Food Safety certification required.

Responsibilities

• Determines work procedures, prepares work schedules, and expedites workflow
• Assigns duties and examines work for exactness, neatness, and conformance to policies and procedures
• Studies and standardizes procedures to improve efficiency of subordinates
• Resolves associate issues
• Be able to read banquet menus and perform set up procedures
• Responsible for all personnel under his/her supervisor
• Responsible for the proper cleaning, rack and distribution of all china, silver and glassware.
• Maintains required standards of sanitation and cleanliness.
• Reviews and reinforces operating procedures with his/her shift.
• Minimize breakage of circulating equipment.

Skills

Team leadership

Workplace stamina

Safety awareness

Job description

Omni Bedford Springs Resort & Spa seeks a Stewarding Supervisor to oversee daily operations of the stewarding department on a shift basis. You will manage equipment distribution, sanitation standards, and assign tasks to utility, pot washer, dishwasher staff.

The role requires standing for 8 hours, ability to lift up to 50 lbs, lead a team, and maintain food safety standards with certification. Flexible schedule including holidays and weekends is required; Omni offers training and growth