Steward Supervisor

Omni Hotels & Resorts; Port Everglades (FL); On-site; USD 38,000 - 48,000; Full time

Job summary

Omni Fort Lauderdale Hotel is seeking a Stewarding Supervisor to oversee the day-to-day operation of the Stewarding department during a shift. You will manage equipment, sanitation standards, and staff assignments to maintain Omni's high service levels.

Ideal candidates will have prior supervisory experience in hospitality, be proficient with MS Word/Excel/Outlook, and able to work weekends and holidays. This role offers a path within Omni Hotels & Resorts.

Qualifications

• Previous supervisory experience in a similar environment preferred.
• Experience in steward/dishwasher capacity.
• Computer literacy with Microsoft Word, Excel and Outlook.
• Maintain a professional business appearance, attitude, and performance.
• Must be able to work a variety of shifts, including weekends and holidays.

Responsibilities

• Assist the Executive Steward with the efficient and effective running of the Stewarding Department.
• Supervise Stewarding team ensuring assignments are performed to Omni standard and within timeframes.
• Maintain high standards of sanitation and cleanliness throughout the Stewarding areas.
• Execute company policies relating to the Stewarding Department and budgetary controls.
• Manage storage and requisitioning of materials and equipment; report breakages and consumption.

Skills

Supervisory experience

Hospitality operations knowledge

Tools

Microsoft Word

Microsoft Excel

Outlook

Job description

Omni Fort Lauderdale Hotel
The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel has over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.

JOB PURPOSE

To supervise the day-to-day operation of the department for a given shift. To control and distribute operating equipment, maintenance of cleaning and sanitation standards, supervision of all utilities, pot washer, dishwasher, and worker assignment tasks.

ESSENTIAL JOB FUNCTIONS

• Responsible for assisting the Executive Steward with the efficient and effective running of the Steward Department.
• Assist in supervising Stewarding team ensuring all assignments and tasks are performed to Omni standard and within the timeframe required.
• To be responsible for a high standard of sanitation and cleanliness throughout the Stewarding areas.
• To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls.
• Responsible for storage, requisitioning of all materials and equipment.
• Taking and calculating of material stock (inventory) as required.
• Reporting to the Executive Steward with all breakages, cleaning supply consumption, etc.
• In conjunction with the Executive Steward, establish standards of performance for the Stewarding Department.
• Maintaining all equipment to a high standard, i.e.: dishwashers, burnishes, etc., and reporting to maintenance of any defects.
• Responsible for the proper cleaning, rack and distribution of all china, silver and glassware.
• Minimize breakage of circulating equipment. Revise daily banquet event order (BEO) for changes.

QUALIFICATIONS

• Previous supervisory experience in a similar environment preferred.
• Previous experience working in a steward/dishwasher capacity.
• Computer literacy with Microsoft Word, Excel and Outlook.
• Maintain a professional business appearance, attitude, and performance.
• Must be able to work a variety of shifts, including weekends and holidays.

ENVIRONMENT & POSITION ANALYSIS

• Move, bend, lift, carry, push, pull, and place objects weighing up to 60 pounds without assistance.
• Stand or walk for an extended period or for an entire work shift.
• Requires repetitive motion.
• Exposure to Food and Beverage hazardous cleaning chemicals.
• Exposure to food items and beverages.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster.

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.