Steward Production (Full Time - Flexible Schedule Needed)

Rivers Casino

Pittsburgh (Allegheny County)

Hybrid

USD 28,000 - 36,000

Full time

14 days+

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Job summary

Rivers Casino Pittsburgh is seeking a Production Steward/Dishwasher to help maintain cleanliness across our food and beverage areas. You will operate dishwashing equipment, stock supplies, and support kitchen operations to ensure smooth service.

The role emphasizes teamwork, high cleanliness standards, and flexibility to work weekends and holidays. This is a full-time position with a flexible schedule to meet business needs.

Qualifications

  • Ability to work collaboratively with other team members.
  • Commitment to maintaining high cleanliness and safety standards.
  • Willingness to work flexible shifts, including weekends and holidays.

Responsibilities

  • Thoroughly clean and sanitize kitchenware including china, glassware, silverware, flatware, pots, and pans.
  • Ensure adequate stock of necessary supplies for restaurant and banquet kitchens.
  • Operate industrial dishwashing machinery and other cleaning equipment.
  • Maintain cleanliness and sanitation of kitchen equipment and food preparation areas.
  • Clean and sanitize restaurant tables, chairs, and surrounding areas.
  • Perform regular trash removal from all work areas.
  • Use industrial-strength cleaning chemicals as necessary.
  • Assist with other duties as assigned.

Skills

Teamwork
Cleanliness
Flexibility

Job description

Steward Production (Full Time - Flexible Schedule Needed)

Job Category: Food and Beverage

Requisition Number: STEWA006919

  • Posted : August 25, 2026
  • Full-Time
Locations

Showing 1 location

Description


Job Title: Production Steward/Dishwasher

Job Summary: As a Production Steward, you will play a crucial role in ensuring the cleanliness and sanitation of our food and beverage department. Your responsibilities will include handling various cleaning equipment, maintaining kitchen equipment and areas, and contributing to the overall smooth operation of our culinary facilities.

Responsibilities:

  • Thoroughly clean and sanitize kitchenware including china, glassware, silverware, flatware, pots, and pans.
  • Ensure adequate stock of necessary supplies for restaurant and banquet kitchens.
  • Operate industrial dishwashing machinery and other cleaning equipment.
  • Maintain cleanliness and sanitation of kitchen equipment and food preparation areas.
  • Clean and sanitize restaurant tables, chairs, and surrounding areas.
  • Perform regular trash removal from all work areas.
  • Use industrial-strength cleaning chemicals as necessary.
  • Assist with other duties as assigned.

Qualifications:

  • Ability to work collaboratively with other team members.
  • Commitment to maintaining high cleanliness and safety standards.
  • Willingness to work flexible shifts, including weekends and holidays.

Physical Requirements:

  • Capable of lifting and carrying weights ranging from 20 to 75 pounds.
  • Ability to push and pull carts and other equipment up to 100 pounds.
  • Ability to stand, walk, bend, reach, and lift throughout the shift.

The above duties and responsibilities are representative. Full job descriptions available upon hire.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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